Results 131 to 140 of about 32,081 (194)
The StERF10‐StGSH1 module coordinates glutathione (GSH) biosynthesis under low‐phosphorus stress. The low‐phosphate‐induced AP2/ERF transcription factor StERF10 directly activates the transcription of StGSH1 and enhances GSH accumulation. Consequently, GSH scavenges reactive oxygen species and provides sulfur for sulfolipid synthesis, facilitating the ...
Xiaocheng Tian +9 more
wiley +1 more source
Multi‐omics analysis revealed that FOS supplementation increased the abundance of Phascolarctobacterium, GCA‐900066575, Shuttleworthia, Olsenella, Eubacterium_hallii_group while decreasing Alistipes. It also influenced the metabolism of S‐lactoylglutathione, p‐cresol glucuronate, 2‐phenylethanol glucuronide, propionic acid, dulcitol, and inhibited the ...
Dan Song +11 more
wiley +1 more source
The Application of Carbon Dots in Crops for Sustainable Agriculture
Carbon dots serve as versatile nanoagents across the crop life cycle. They promote plant growth and photosynthesis, enhance resilience to biotic and abiotic stresses, aid in postharvest preservation, and enable sensitive detection of contaminants.
Xue Li +4 more
wiley +1 more source
Exogenous 6-Benzyladenine Improves Waterlogging Tolerance in Maize Seedlings by Mitigating Oxidative Stress and Upregulating the Ascorbate-Glutathione Cycle. [PDF]
Wang J, Wang D, Zhu M, Li F.
europepmc +1 more source
The Effects of Vitamin C on Cancer: A Cellular and Epidemiological Perspective [PDF]
While vitamin C has been proven to benefit the immune system during acute infections, there are now many studies to support the findings that vitamin C may also contribute to more effective chemotherapy and lessened damage on the body as a result of ...
McLaughlin, Amy C
core
Fusarium oxysporum Fo47 primes flax by locally suppressing pathogens in roots and systemically activating antioxidant defences in shoots, offering a sustainable plant protection strategy. ABSTRACT Plants rely on specialised adaptive mechanisms to enhance resistance against environmental stress.
Marta Burgberger +2 more
wiley +1 more source
Gamma-glutamyl cycle in plants: a bridge connecting the environment to the plant cell? [PDF]
Ganesh K., Agrawal +3 more
core +1 more source
Interactive effects of high CO2 and SO2 on growth and antioxidant levels in wheat [PDF]
The impact of elevated CO2 and/or SO2 on the growth and antioxidant levels of wheat {Triticum aestivum L. cv. Urban) plants has been studied. High CO2 (0.7 ml I-1) significantly enhanced shoot biomass and photosynthetic capacity, while exposure to SO2 (0.
De Kok, L.J., Rao, M.V.
core
Abstract BACKGROUND The green bell pepper (Capsicum annuum L.), of the ‘Lamuyo’ type, is a highly valued vegetable owing to its excellent organoleptic and nutritional properties. However, these properties are subject to deterioration during postharvest storage, which in turn limits the shelf‐life of the pepper fruit.
Alicia Dobón‐Suárez +3 more
wiley +1 more source
Nitric Oxide and Hydrogen Sulfide Coordinately Reduce Glucose Sensitivity and Decrease Oxidative Stress via Ascorbate-Glutathione Cycle in Heat-Stressed Wheat (Triticum aestivum L.) Plants. [PDF]
Iqbal N, Umar S, Khan NA, Corpas FJ.
europepmc +1 more source

