Results 11 to 20 of about 32,081 (194)

Functional indicators of response mechanisms to nitrogen deposition, ozone, and their interaction in two Mediterranean tree species [PDF]

open access: yes, 2017
The effects of nitrogen (N) deposition, tropospheric ozone (O3) and their interaction were investigated in two Mediterranean tree species, Fraxinus ornus L. (deciduous) and Quercus ilex L.
Basile, Adriana   +6 more
core   +13 more sources

Suppression of the Lycopene Cyclase Gene Causes Downregulation of Ascorbate Peroxidase Activity and Decreased Glutathione Pool Size, Leading to H2O2 Accumulation in Euglena gracilis

open access: yesFrontiers in Plant Science, 2021
Carotenoids are photosynthetic pigments and hydrophobic antioxidants that are necessary for the survival of photosynthetic organisms, including the microalga Euglena gracilis.
Shun Tamaki   +7 more
doaj   +1 more source

Antioxidative Responses to Pre-Storage Hot Water Treatment of Red Sweet Pepper (Capsicum annuum L.) Fruit during Cold Storage

open access: yesFoods, 2021
The effects of hot water treatments on antioxidant responses in red sweet pepper (Capsicum annuum L.) fruit during cold storage were investigated. Red sweet pepper fruits were treated with hot water at 55 °C for 1 (HWT-1 min), 3 (HWT-3 min), and 5 min ...
Jirarat Kantakhoo, Yoshihiro Imahori
doaj   +1 more source

Antioxidant Profile of Pepper (Capsicum annuum L.) Fruits Containing Diverse Levels of Capsaicinoids

open access: yesAntioxidants, 2020
Capsicum is the genus where a number of species and varieties have pungent features due to the exclusive content of capsaicinoids such as capsaicin and dihydrocapsaicin.
José M. Palma   +4 more
doaj   +1 more source

The Effect of Lithium Salt with Ascorbic Acid on the Antioxidant Status and Productivity of Gestating Sows

open access: yesAnimals, 2022
This research is aimed at the influence of different doses of lithium ascorbate on pigs’ diet estimation, at farrowing sows’ antioxidant status increase, and at lipid peroxidation product level decrease.
Konstantin Ostrenko   +4 more
doaj   +1 more source

Expression of Heterologous OsDHAR Gene Improves Glutathione (GSH)-Dependent Antioxidant System and Maintenance of Cellular Redox Status in Synechococcus elongatus PCC 7942. [PDF]

open access: yes, 2020
An excess of reactive oxygen species (ROS) can cause severe oxidative damage to cellular components in photosynthetic cells. Antioxidant systems, such as the glutathione (GSH) pools, regulate redox status in cells to guard against such damage ...
Beld, Joris   +9 more
core   +2 more sources

Biochemical responses of hairgrass (Deschampsia caespitosa) to hydrological change

open access: yesFrontiers in Plant Science, 2022
Plant growth and development are closely related to water availability. Water deficit and water excess are detrimental to plants, causing a series of damage to plant morphology, physiological and biochemical processes.
Qiaoyu Luo   +17 more
doaj   +1 more source

Proteome readjustments in the apoplastic space of Arabidopsis thaliana ggt1 mutant leaves exposed to UV-B radiation [PDF]

open access: yes, 2015
Ultraviolet-B radiation acts as an environmental stimulus, but in high doses it has detrimental effects on plant metabolism. Plasma membranes represent a major target for ROS generated by this harmful radiation.
ARRIGONI, GIORGIO   +8 more
core   +2 more sources

Upregulation of Chloroplast Antioxidant System to Alleviate Salt Dependent Oxidative System in Rice Varieties [PDF]

open access: yesJournal of Stress Physiology & Biochemistry, 2020
The chloroplast antioxidant system in pokkali (vytilla-2), kaipad (ezhome-1) and upland (koduvelliyan) rice varieties showed upregulation of enzymatic and non- enzymatic antioxidants under salt stress.
Lins S., Yusuf A.
doaj  

Microarray analysis of spring barley cultivars displaying differing sensitivity to physiological leaf spot (PLS) [PDF]

open access: yes, 2015
peer-reviewedPhysiological leaf spot (PLS) is a disorder of spring barley (Hordeum vulgare L.), which has become more pronounced in recent years. The initial symptoms are small chlorotic/brown spots on the upper four leaves, which may develop into ...
Burke, James I.   +2 more
core   +1 more source

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