Results 141 to 150 of about 65,340 (183)

Effects of different combinations of organic fertilizers on the yield and quality of four leafy vegetables. [PDF]

Sci Rep
Liu H, Chen J, Fu L, Chen H, Yang Y, Wang W, Wang Z, Wan Z, Yin M.   +8 more
europepmc   +1 more source

Physiological Responses of Asparagus Plants to Soil Disinfection Strategies Targeting Asparagus Decline Syndrome. [PDF]

Plants (Basel)
López-Moreno FJ, Navarro-León E, de Cara M, Soriano T, Ruiz JM.   +4 more
europepmc   +1 more source

Genetic architecture of anthocyanin pigment traits and purple spot (Stemphylium vesicarium) resistance in an F₁ pseudo-testcross population of asparagus. [PDF]

Plant Genome
Parajuli S, McDonald MR, Adhikari L, Wolyn DJ.   +3 more
europepmc   +1 more source

Correction to "Bioactive Compounds and Antioxidant Capacity of Wild Edible Asparagus in the Iğdır Plain". [PDF]

Food Sci Nutr
europepmc   +1 more source

Potential therapeutic use of Indian medicinal plants for preeclampsia management. [PDF]

J Ayurveda Integr Med
Wazib S, Ambardar Y, Quasimi H, Alam S, Afghan S, Alam MI.   +5 more
europepmc   +1 more source

Promoting Effects of <i>Piriformospora indica</i> on the Growth and Development of Asparagus (<i>Asparagus officinalis</i> L.) Seedlings. [PDF]

Plants (Basel)
Zhao J, Wang Y, Song H, Luo C, Cheng C, Mao L.   +5 more
europepmc   +1 more source

Genetic diversity and population structure analysis in Asparagus officinalis. [PDF]

J Genet Eng Biotechnol
Sidhu G, Banks T, Wolyn D.
europepmc   +1 more source

Nanoencapsulation of Asparagus (<i>Asparagus officinalis</i> L.) Extract in Nanoliposomes: Effects on Physicochemical, Antioxidant, and Sensory Properties of Functional Processed Cheese. [PDF]

Food Sci Nutr
Solhi P, Salari M, Hamishehkar H.
europepmc   +1 more source