Results 11 to 20 of about 17,890 (230)
Sensory evaluation of white asparagus (Asparagus officinalis L.) hybrids [PDF]
International Journal of Horticultural Science, 2016 Comprehensive system of sensory evaluation was developed to obtain information on the different varieties by determining asparagus quality parameters. 9 sensory characteristics were estimated to describe flavour differences. The tests were carried out in
M. Takácsné Hájos +2 more
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FACTORS AFFECTING ASPARAGUS (Asparagus officinalis L.) ROOT DEVELOPMENT IN VITRO [PDF]
Acta Scientiarum Polonorum: Hortorum Cultus, 2012 Parental lines are propagated in vitro in asparagus breeding. Additionally, in order to obtain super males which are needed for breeding all-male hybrids, anther culture is applied.
Jianwu Ren +2 more
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Biochemical basis of asparagus flavour [PDF]
, 2020 The analysis of aroma compounds of cooked asparagus using common extraction methods like steam-distillation-extraction (SDE) is sophisticated and time consuming.
Nothnagel, T., Ulrich, D.
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Progress in the development of garden asparagus resistant to Asparagus virus 1 (AV-1) [PDF]
, 2020 A genetically determined resistance to the Asparagus virus 1 was identified within the Mediterranean wild relative Asparagus amarus. Field experiments under climatic conditions in Germany showed for A.
Nothnagel, T. +6 more
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Green Synthesis and Bioactivity of Copper Nanoparticles from Asparagus aethiopicus and Asparagus densiflorus [PDF]
, 2023 An aqueous extract of the shade-dried parts of Asparagus aethiopicus L. and Asparagus densiflorus (Kunth) Jessop was used to synthesize copper (CuO) nanoparticles (Cu NPs). UV-visible spectroscopy was performed to assess the formation of Cu NPs.
A. Stephen +3 more
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Determination of Fatty Acid in Asparagus by Gas Chromatography
İstanbul Üniversitesi Veteriner Fakültesi Dergisi, 2016 Asparagus contain a lot of macronutrients and micronutrients including folate, dietary fibre (soluble and insoluble) and phenolic compounds. Also asparagus is a good source of unsaturated linoleic and linolenic fatty acids which are precursors for ...
Zehra HAJRULAI-MUSLIU +5 more
doaj +1 more source
, 2021 Promoting Oregon asparagus in school settings and to families.This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program.
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Asparagus officinalis Exhibits Anti-Tumorigenic and Anti-Metastatic Effects in Ovarian Cancer
Frontiers in Oncology, 2021 Ovarian cancer is one of the leading causes of female cancer death. Emerging evidence suggests that many dietary natural products have anti-tumorigenic activity, including that of asparagus officinalis.
Guangxu Xu +17 more
doaj +1 more source
Is the European red fox a vector of the invasive basket asparagus (Asparagus aethiopicus) in eastern Australia? [PDF]
, 2019 Basket asparagus (Asparagus aethiopicus) has become a naturalised invasive plant in some coastal areas of Australia since its introduction in the late 19th century. Its spread through garden waste dumping and avian seed dispersal has been well documented
Burnett, S. +3 more
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