Results 31 to 40 of about 17,890 (230)

ASPARAGUS (ASPARAGUS OFFICINALIS L.) – VEGETABLE CULTURE OF THE FUTURE

Овощи России, 2018
The historical reference of Asparagus officinalis (Asparagus officinalis L.), its species composition and practical use is given. Biological and agrotechnical features of culture, the most common diseases and pests are presented.
Yu. P. Shevchenko, I. T. Ushakova, E. L. Kurbakov, L. V. Bespalko, V. A. Kharchenko   +4 more
doaj   +1 more source

Pathogenicity of Stemphylium vesicarium from different hosts causing brown spot in pear [PDF]

, 2009
Stemphylium vesicarium (teleomorph: Pleospora herbarum) is the causal agent of brown spot disease in pear. The species is also able to cause disease in asparagus, onion and other crops. Saprophytic growth of the fungus on plant debris is common.
de Hoog, S., Gerrits van den Ende, B., Kastelein, P., Speksnijder, A., van den Ende, B.G., Speksnijder, A.G.C.L., Goossen-van de Geijn, H., Köhl, J., Goossen-van de Geijn, H.M., Groenenboom-de Haas, B.H., de Hoog, G.S., Hoog, S., de, Ende, B.G., van den, Groenenboom-de Haas, B.   +13 more
core   +1 more source

Monitoring Agricultural Fields Using Sentinel-1 and Temperature Data in Peru: Case Study of Asparagus (Asparagus officinalis L.) [PDF]

, 2020
This paper presents the analysis and a methodology for monitoring asparagus crops from remote sensing observations in a tropical region, where the local climatological conditions allow farmers to grow two production cycles per year.
Armando Marino, Silva-Perez, Cristian, Cameron, Iain, Marino, Armando, Iain Cameron, Cristian Silva-Perez   +5 more
core   +1 more source

Polysaccharides in Asparagus and Asparagus Juice

DIET FACTOR (Journal of Nutritional & Food Sciences), 2020
The polysaccharides in asparagus are additionally peremptory to incorporate into this area on cancer prevention agent and calming medical advantages. Polysaccharides are an exceptionally regular kind of complex sugars, and you will in some cases hear them being suggested to just as starches [1].
openaire   +1 more source

The Asparagus Miner (Melan Agromyza Simplex H. Loew) (Agromyzidae; Diptera) [PDF]

, 1937
Summary 1 The history and identification of the asparagus miner. Melanagromyza simplex H. Loew, are outlined. The fly was described in 1869, and associated with asparagus in the United States of America in 1896 and 1897. In Europe it was recognized about
Barnes, H. F., H. F. BARNES
core   +1 more source

Exogenous Melatonin Reduces Lignification and Retains Quality of Green Asparagus (Asparagus officinalis L.)

Foods, 2021
Asparagus (Asparagus officinalis L.) is highly perishable because of its high respiration rate, which continues after harvesting and leads to weight loss, increased hardness, color change, and limited shelf life. Melatonin is an indoleamine that plays an
Athip Boonsiriwit, Myungho Lee, Minhwi Kim, Pontree Itkor, Youn Suk Lee   +4 more
doaj   +1 more source

ASPARAGUS AS A DIURETIC. [PDF]

The Lancet, 1891
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openaire   +2 more sources

“Nature's Polymer Reimagined: Conventional and Green Routes to Pectin, Its Bioactive Promise and Industrial Applications”

Food Chemistry International, EarlyView.
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique, Aunwesha Sahani, Md Morsaline Billah, Kazi Mohammed Didarul Islam   +3 more
wiley   +1 more source

Effects of Asparagus Powder Addition on Dough and Noodles Properties

Shipin gongye ke-ji
In order to realize the comprehensive utilization of asparagus and its by-products, asparagus was dried to prepare asparagus powder and used for the preparation of noodles.
Jianbin SHI, Yong SUI, Tian XIONG, Sha CAI, Chuanhui FAN, Xueling CHEN, Hongqi WANG, Xin MEI   +7 more
doaj   +1 more source

Assessment of Contents and Health Impacts of Four Metals in Chongming Asparagus—Geographical and Seasonal Aspects

Foods, 2022
In this paper, the contents of four typical metals (Pb, Cd, Hg, and As) in asparagus, water, and soil from Chongming Island were quantitatively determined by inductively coupled plasma mass spectrometry (ICP-MS). The contents of these metals in asparagus
Naifeng Xu, Hongxia Zhang, Jingze Jia, Hao Li, Zhaoxiang Zhu, Shuge Fu, Yuanfeng Wang   +6 more
doaj   +1 more source