Results 101 to 110 of about 4,476 (211)

Comparison of Proximate and Mineral composition between Asparagus Oficinalis and Momordica dioica: Iranian and Indian Vegetables [PDF]

open access: yesIranica Journal of Energy and Environment, 2010
The proximate composition and mineral constituents of Asparagus officinalis stem and Momordica dioica fruit were evaluated in order to standard methods.
Ali Aberoumand
doaj  

Effects of Asparagus officinalis peel on production performance, serum biochemical indexes, and antioxidant capacity in beef cattle

open access: yesSiliao yanjiu
This experiment aimed to investigate the effects of Asparagus officinalis peel on the production performance, serum biochemical indexes, and antioxidant capacity in beef cattle.
ZHAO Yanan   +5 more
doaj  

A Review on Garden Asparagus (Asparagus officinalis L.) as a Medicinal and Multipurpose Plant

open access: yesJournal of Medicinal Plants, 2011
Garden asparagus (Asparagus officinalis L.) is a perennial plant which belongs to the Asparagaceae family native to Asia, North Africa and Europe. This variety is an economically important crop with a high value in terms of food, drug activity and ...
Hassanali Naghdi Badi   +3 more
doaj  

Extraction, purification, structural characterization, and bioactivities of Asparagus polysaccharides

open access: yesJournal of Functional Foods
The genus Asparagus, comprising numerous species, holds significant value as a source of food, medicinal compounds and ornamental plants. Among the plants within this genus, Asparagus cochinchinensis (Lour.) Merr. and Asparagus officinalis L., as classic
Yutong Chen   +8 more
doaj   +1 more source

Spirostanol glycoside from fruits of Asparagus officinalis [PDF]

open access: yes, 1988
A spirostanol glycoside was isolated, together with some known compounds, from the methanolic extract of the fruits of Asparagus officinalis and characterized by chemical and spectral methods including 13C NMR-DEPT and 2D-hetcor NMR spectra.
Pant, G.   +4 more
core   +2 more sources

A Comprehensive Metabolite Profile of Green and White Asparagus ( L.) and Their Antioxidant Properties in Differing Cultivation Conditions

open access: yesNatural Product Communications
Asparagus ( Asparagus officinalis L.) is a food crop with a variety of pharmacological effects that can be classified as green or white, depending on cultivation methods.
Tae Jin Kim   +5 more
doaj   +1 more source

officinalis [PDF]

open access: yes, 1968
Asparagus officinalis Linnaeusgarden asparagus;common asparagus;asparagusasperge;asperge officinaleLethbridge ...
2810 Job Kuijt   +3 more
core  

Asparagus (Asparagus officinalis): Processing effect on nutritional and phytochemical composition of spear and hard-stem byproducts [PDF]

open access: yes, 2019
Background: Asparagus (Asparagus officinalis L.), is a well-known vegetable for its unique flavor, texture and presence of many phytochemicals and desirable physiological functions.
Benu Adhikari (18026026)   +2 more
core  

Genome-Wide Identification and Analysis of the <i>WRKY</i> Gene Family in <i>Asparagus officinalis</i>. [PDF]

open access: yesGenes (Basel), 2023
Chen J   +8 more
europepmc   +1 more source

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