Results 21 to 30 of about 12,945 (214)

Effect of aqueous extract of Asparagus officinalis on some Antioxidants in Rats Exposed to Oxidative Stress induced by Hydrogen peroxide

open access: yesTikrit Journal of Pure Science, 2023
The current study dealt with using  of hydrogen peroxide with 0.5% with drinking water to induce state of oxidative stress in male rats and estimate the ability of different concentrations of the aqueous extract of asparagus officinalis to reduce the ...
Yaser A.M. Sulaiman   +2 more
doaj   +1 more source

Karyological and nuclear DNA content variation of the genus Asparagus.

open access: yesPLoS ONE, 2022
Asparagus wild relatives could be a promising possibility to extent the genetic variability of garden asparagus and for new cultivars with favorable traits such as high yield stability, disease resistance and stress tolerance.
Susann Plath   +2 more
doaj   +2 more sources

The occurrence of Fusarium species in white spears of Asparagus officinalis

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2021
The aim of the study was to determine the species composition of fungi of the Fusarium genus found on white Asparagus officinalis spears, depending on the presence or absence of disease symptoms, age of the plantation, date of harvest and the place from ...
Roman ANDRZEJAK, Beata JANOWSKA
doaj   +1 more source

Studies on the Identification of Resistance to Fusarium oxysporum (Schlecht.) in Different Genetic Backgrounds of Asparagus officinalis (L.) and Its Defense Responses

open access: yesHorticulturae, 2023
Due to the restricted genetic diversity among current asparagus cultivars, wild relatives are of particular interest as a source of resistance. In this study, seventeen cultivars and wild relatives were tested for their resistance to Fusarium oxysporum ...
Julia Jacobi   +3 more
doaj   +1 more source

Exogenous Melatonin Reduces Lignification and Retains Quality of Green Asparagus (Asparagus officinalis L.). [PDF]

open access: yesFoods, 2021
Asparagus (Asparagus officinalis L.) is highly perishable because of its high respiration rate, which continues after harvesting and leads to weight loss, increased hardness, color change, and limited shelf life. Melatonin is an indoleamine that plays an
Boonsiriwit A   +4 more
europepmc   +2 more sources

Genome-wide analysis of genetic diversity in a germplasm collection including wild relatives and interspecific clones of garden asparagus

open access: yesFrontiers in Plant Science, 2023
The Asparagus genus includes approximately 240 species, the most important of which is garden asparagus (Asparagus officinalis L.), as this is a vegetable crop cultivated worldwide for its edible spear. Along with garden asparagus, other species are also
Tea Sala   +7 more
doaj   +1 more source

Stem blight resistance of Asparagus kiusianus and its hybrid with A. officinalis

open access: yesAdvances in Horticultural Science, 2014
Resistance of cultivated asparagus (Asparagus officinalis), wild A. kiusianus and their interspecific hybrids to stem blight caused by Phomopsis asparagi (Sacc.) Bubák was evaluated. A. kiusianus had higher resistance than A.
M. Iwato   +6 more
doaj   +1 more source

Origin of purple asparagus cultivar ‘Pacific Purple’ based on the sequence of sex determination gene

open access: yesFrontiers in Plant Science, 2023
Garden asparagus is one of the most important crops worldwide. Since this crop is dioecious and male plants generally have higher yields compared to female plants, several DNA markers for sex identification have been developed for acceleration of ...
Akira Kanno, Nana Hirobe, Lei Zhang
doaj   +1 more source

Composition of polyphenols of asparagus spears (Asparagus officinalis) and their antioxidant potential

open access: yesCiência Rural, 2019
: The aim of this study was to examine the impact of cultivar and spear color on the composition of polyphenols in asparagus spears (Asparagus officinalis).
Joanna Kobus-Cisowska   +7 more
doaj   +1 more source

Wild Asparagus Shoots Constitute a Healthy Source of Bioactive Compounds

open access: yesMolecules, 2023
Wild Asparagus shoots are consumed worldwide, although most species remain understudied. In this work, a total of four wild Asparagus species were collected from different locations and analyzed compared with farmed A. officinalis.
Tarik Chileh Chelh   +6 more
doaj   +1 more source

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