Results 161 to 170 of about 895,002 (177)

Effect of Phytobiotic Feed Additives Garlic (Allium sativum), Ashwagandha (Withania somnifera) and Shatavari (Asparagus racemosus) as Alternatives to Antibiotic on Feed Intake, Metabolizability of Nutrients and Balance Study in Broiler Chicks

International Journal of Bio-resource and Stress Management
An experiment was conducted during March to April, 2021 at Poultry unit of College of Veterinary and Animal Science, Navania, Vallabhnagar, Udaipur (Rajasthan), India planned to investigate the effect of phytobiotic feed additives viz., garlic ...
H. K. Jediya, M. Joshi, S. K. Sharma
semanticscholar   +1 more source

Synergistic effect of licorice (Glycyrrhiza glabra) root powder, asparagus (Asparagus racemosus) root powder and lemongrass (Cymbopogon citratus) oil on the growth performance of commercial broiler chicken

Indian Journal of Animal Nutrition, 2023
R. Pappula, C. P. Velpula, V.L. Kondaveti, D. Nagalakshmi, R.M.V.L. Narasimha   +4 more
openaire   +1 more source

Effect of Phytobiotic Feed Additives Garlic (Allium sativum), Ashwagandha (Withania somnifera) and Shatavari (Asparagus racemosus) on Carcass Quality in Broiler Chicks

Asian Journal of Dairy and Food Research
Background: The poultry production systems have led to marked increase in the production of poultry meat and eggs worldwide. The use of various phytobiotic feed additives as dietary supplements may have positive effect on poultry performance, carcass ...
H. K. Jediya, M. Joshi, S.K. Sharma, M. Meel   +3 more
semanticscholar   +1 more source

Maltodextrin improves physical properties and volatile compound retention of spray-dried asparagus concentrate

LWT - Food Science and Technology, 2021
Joanne Siccama, Eirini Pegiou, Lu Zhang
exaly  

Valorization of asparagus-leaf by-product through nutritionally enriched chips to evaluate the effect of powder particle size on functional properties and rutin contents

Drying Technology, 2023
Bimal Chitrakar, Min Zhang, Bhesh Bhandari   +2 more
exaly  

Asparagus Fructans as Emerging Prebiotics

Foods, 2023
Amel Hamdi, Isabel Viera Alcaide, Rocío C Rodríguez-Arcos   +2 more
exaly  

Metabolomics and sensory evaluation of white asparagus ingredients in instant soups unveil important (off-)flavours

Food Chemistry, 2023
exaly  

Effect of fortification with asparagus powder on the qualitative properties of processed cheese

International Journal of Dairy Technology, 2020
Sodeif Azadmard-Damirchi, Javad Hesari, Hamed Hamishehkar   +2 more
exaly  

POST HARVEST DEGRADATION OF SAPONIN CONTENT IN POWDER OF ASPARAGUS RACEMOSUS TUBERS WITH DIFFERENT DRYING AND STORAGE METHODS

Acta Horticulturae, 2008
V.K. Madan, O.P. Yadav, C.S. Tyagi
openaire   +1 more source

Structural characterisation and immunomodulatory activity of polysaccharides from white asparagus skin

Carbohydrate Polymers, 2020
Nifei Wang, Huanhuan Liu
exaly