Results 161 to 170 of about 22,914 (227)

Effects of Adding Sodium Diacetate and <i>Aspergillus oryzae</i> to TMR Diets on Lactating Camel Production Performance, Milk Quality, and Fecal Microbiota. [PDF]

Vet Sci
Wang Z, Wu J, Song D, Deng Q, Har A, Zhang Z, Zheng W.   +6 more
europepmc   +1 more source

Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus oryzae</i> strain NZYM-PH. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, de Lourdes Marzo Solano M, Van Loveren H, Vernis L, Aguilera J, Andryszkiewicz M, Cavanna D, Kovalkovicova N, Liu Y.   +17 more
europepmc   +1 more source

Transcriptome analysis of red-light effect on <i>Aspergillus oryzae</i> during rice koji fermentation. [PDF]

Mycoscience
Suzuki S, Inaoka T, Kusumoto KI.
europepmc   +1 more source

Comparative Transcriptomics Reveals the Molecular Basis for Inducer-Dependent Efficiency in Gastrodin Propionylation by <i>Aspergillus oryzae</i> Whole-Cell Biocatalyst. [PDF]

Biomolecules
Wu D, Ma M, Liu X, Li X, Zhao G.
europepmc   +1 more source

Valorization of Caragana korshinskii Kom. using cooperative Aspergillus oryzae and Saccharomyces cerevisiae to produce fermented feed protein. [PDF]

Bioresour Bioprocess
Zuo S, Su J, Zhang F, Yu S, Cao X, Xu C.
europepmc   +1 more source

Ergothioneine production with Aspergillus oryzae

Ergothioneine production with Aspergillus oryzae
To establish a reliable and practical ergothioneine (ERG) supply, we employed fermentative ERG production using Aspergillus oryzae, a fungus used for food production. We heterologously overexpressed the egt-1 and -2 genes of Neurospora crassa in A. oryzae and succeeded in producing ERG (231.0 mg/kg of media, which was 20 times higher than the wild type)
openaire  

Spatiotemporal regulation of endoplasmic reticulum stress visualized by live imaging of bipA mRNA in Aspergillus oryzae. [PDF]

Sci Rep
Sathongdejwisit P, Morita Y, Katakura Y, Takegawa K, Berepiki A, Higuchi Y.   +5 more
europepmc   +1 more source

Purification and biochemical characterization of L-glutaminase from Aspergillus oryzae with potential biotechnological applications in synthesis of L-theanine and as antitumor agent. [PDF]

Sci Rep
El-Shora HM, Metwally SM, Elazab NT, Al-Bishri WM, El-Sayyad GS, El-Sharkawy RM.   +5 more
europepmc   +1 more source

Enhancing leucine aminopeptidase activity in Aspergillus oryzae LL1 through multi-round UV irradiation mutagenesis with potential application in debittering. [PDF]

Biotechnol Lett
Wen CY, Chen BC, Lin HY.
europepmc   +1 more source

Fermented soybean meal using Bacillus subtilis and Aspergillus oryzae positively enhances cecal microbial composition and broiler performance. [PDF]

Anim Biosci
Akhirini N, Suprayogi WPS, Saraswati PN, Ratriyanto A, Irawan A.   +4 more
europepmc   +1 more source