Results 111 to 120 of about 182 (137)

Caracterización del aceite vegetal de la especie Astrocaryum vulgare Mart. (Arecaceae)

Cuadernos de Educación y Desarrollo
Astrocaryum vulgare Mart. es una palmera perteneciente a la familia Arecaceae, conocida popularmente como Tucumã do Pará. Esta especie produce frutos con mesocarpio de color anaranjado y endocarpio blanco. El aceite extraído de la pulpa es rico en ácidos grasos insaturados, los cuales aportan beneficios a la salud. El objetivo de esta investigación fue
Stherfany Mac Donald da Silva, Letícia Vieira Anchieta da Silva, Alessandro Pereira de Souza, Josevan Lima Pereira, Valeria de Los Angeles Aponte Palma, Paulo Henrik da Silva Freitas, Marisa Costa Rodrigues, Ana Cristina Gonçalves Reis de Melo, Gisele Guimarães de Oliveira, Antonio Alves de Melo Filho, Ricardo Alves da Fonseca   +10 more
openaire   +1 more source

Pollination and breeding system of a neotropical palm Astrocaryum vulgare in Guyana: a test of the predictability of syndromes

Journal of Tropical Ecology, 2001
A pollination and breeding system study was conducted on a neotropical palm, Astrocaryum vulgare, in Guyana, South America, to better understand its reproductive character evolution, and test the predictability of pollination syndromes. The pollination syndrome approach was used because it integrates characteristics of flowers and their pollinators ...
TRISHA K. CONSIGLIO, GODFREY R. BOURNE
openaire   +1 more source

CHARACTERISATION OF THE OIL AND PROTEIN FRACTIONS OF TUCUMA (Astrocaryum VulgareMart.) FRUIT PULP AND SEED KERNEL CARACTERIZACIÓN DE LAS FRACCIONES PROTÉICAS Y LIPÍDICAS DE PULPA Y SEMILLAS DE TUCUMA (Astrocaryum VulgareMart.) CARACTERIZACIÓN DAS FRACCIÓNS PROTÉICAS E LIPÍDICAS DA PULPA E SEMILLAS DE TUCUMA (Astrocaryum VulgareMart.)

Ciencia y Tecnologia Alimentaria, 2001
Abstract Resumen Resumo The tucuma (Astrocaryum vulgare) fruit grows largely in the north region of Brazil and its neighbouring countries. The fruit is rich in lipids and proteins. However, no single detailed study on the quality of oil and proteins obtained from the pulp and kernel parts of the fruit has been performed.
P. S. Bora, N. Narain, R. V. M. Rocha, A. C. De Oliveira Monteiro, R. De Azevedo Moreira   +4 more
openaire   +1 more source

Composição Nutricional da Polpa e da Amêndoa do Tucumã (Astrocaryum vulgare, Mart.)

Anais do Congresso Brasileiro Interdisciplinar em Ciência e Tecnologia
Inga Maria Jeremias, Giovana dos Santos Marcelino, ELIANA JANET SANJINEZ ARGANDONA   +2 more
exaly   +2 more sources

Natural crystallisation of tucuma (Astrocaryum vulgare Mart.) pulp olein

Journal of Food Composition and Analysis, 2022
Maria Fernanda S. Mota, Meire Jéssica A. Ferreira, Fábio Junior M. Novaes, Philip J. Marriott, Claudia M. Rezende, Suely P. Freitas   +5 more
openaire   +1 more source

The use of tucumã oil (Astrocaryum vulgare) in alloxan-induced diabetic mice: effects on behavior, oxidant/antioxidant status, and enzymes involved in brain neurotransmission

Molecular and Cellular Biochemistry, 2017
The aim of this study was to investigate the effects of tucumã oil (Astrocaryum vulgare) on memory, enzymatic activities of sodium-potassium pump (Na+, K+-ATPase) and acetylcholinesterase (AChE) in the brain of alloxan-induced diabetic mice. The animals were divided into four groups (n = 6 each): the group A (non-diabetic/water), the group B (non ...
Matheus D. Baldissera, Carine F. Souza, Thirssa H. Grando, Michele R. Sagrillo, Aleksandro S. da Silva, Lenita M. Stefani, Silvia G. Monteiro   +6 more
openaire   +2 more sources

Avaliação do potencial de aplicação industrial de subprodutos da cadeia produtiva das palmeiras amazônicas Açaí (Euterpe oleracea), Tucumã do Amazonas (Astrocaryum aculeatum) e Tucumã do Pará (Astrocaryum vulgare)

2022
O crescente aumento demográfico associado à demanda por insumos e energia é uma preocupação mundial. Várias estratégias estão sendo desenvolvidas visando mitigar os efeitos do consumo de recursos não-renováveis, uma delas é o uso de biomassas vegetais, que surgem como uma alternativa limpa, sustentável e abundante. O objetivo deste trabalho foi avaliar
openaire   +1 more source

Tucumã (Astrocaryum vulgare Mart.) oil-composed nanostructured lipid carriers for topical administration: Optimization by 22 experimental factorial design and stability assessment

Chemistry and Physics of Lipids
The selection of lipids and their ratios play a critical role in determining drug loading capacity and the structural properties of nanostructured lipid carriers (NLCs), directly impacting their stability. Among liquid lipids, vegetable oils have been explored both as active pharmaceutical ingredients (APIs) and as excipients in NLCs intended for ...
Maria Eugênia B. Rocha, Raquel da Ana, Faezeh Fathi, M. Beatriz P.P. Oliveira, Leticia Kakuda, Wanderley P. Oliveira, Eliana B. Souto   +6 more
openaire   +2 more sources

Desenvolvimento de estratégias inclusivas na cadeia de valor de produtos extrativistas: o caso do Tucumã (Astrocaryum Vulgare Mart.) negociado pela cooperativa D’Irituia junto a empresa de cosméticos

GeSec, 2022
Sérgio Castro Gomes
exaly  

Effect of Extraction Type on the Fatty Acids Profile and Physicochemical Properties of Biolipids From Astrocaryum Vulgare Pulp: Supercritical CO2 Versus n-Hexane Extractions

International Journal of Food Science and Technology, 2023
Orquídea Vasconcelos dos Santos, Ana Clara da Costa Pinaffi Langley, Amanda Souza   +2 more
exaly