Results 41 to 50 of about 3,124 (186)

Human Anisakiosis Risk and Presence of Food-Spoiling Parasites Through the Consumption of the Atlantic Chub Mackerel, Scomber colias, Sold in Spanish Supermarkets

open access: yesParasitologia
The Atlantic chub mackerel, Scomber colias, is sold in Spain, as well as another species of the genus, like the Atlantic mackerel, S. scombrus, often mistaken to be the same fish.
Màrius Vicent Fuentes   +6 more
doaj   +1 more source

Effects of density-dependence and sea surface temperature on interannual variation in length-at-age of chub mackerel (Scomber japonicus) in the Kuroshio-Oyashio area during 1970–1997 [PDF]

open access: yes, 2004
Annual mean fork length (FL) of the Pacific stock of chub mackerel (Scomber japonicus) was examined for the period of 1970–97. Fork length at age 0 (6 months old) was negatively correlated with year-class strength which fluctuated between 0.2 and 14 ...
Watanabe, Chikako, Yatsu, Akihiko
core  

Novel Assay for Endangered Hong Kong Grouper (Epinephelus akaara) to Assess eDNA Shedding, Decay, and Population Status

open access: yesEnvironmental DNA, Volume 8, Issue 2, March/April 2026.
Novel species‐specific eDNA qPCR assay for endangered Hong Kong Grouper (Epinephelus akaara) reveals low shedding rates and rapid decay. Rare, trace detections across Hong Kong waters confirm population rarity, demonstrating eDNA as a powerful non‐invasive tool for monitoring threatened marine fishes. ABSTRACT The Hong Kong Grouper (Epinephelus akaara)
Arthur Chung   +2 more
wiley   +1 more source

Effects of different slipping methods on the mortality of sardine, Sardina pilchardus, after purse-seine capture off the Portuguese Southern coast (Algarve) [PDF]

open access: yes, 2018
The effects of two different slipping methods on the survival, physical and physiological response of sardines, Sardina pilchardus, captured in a purse-seine fishery were investigated in southern Portugal.
Afonso, Carlos   +11 more
core   +2 more sources

Long‐Term Changes in Dominant Fisheries Species and Their Relationship With Surface Oceanic Conditions in the Waters Around the Korean Peninsula From 1980 to 2019

open access: yesFisheries Oceanography, Volume 35, Issue 2, Page 267-284, March 2026.
ABSTRACT The waters surrounding Korea are an economically–ecologically important region due to their high fishery productivity and role as seasonal migratory routes for the spawning and growth of commercially valuable species. We evaluated temporal changes in dominant fisheries species in encompassing large marine ecosystem (LME) areas 47, 48, and 50 ...
Kyunghwan Lee, Myeong‐Taek Kwak
wiley   +1 more source

The Fish Funnel: A Trawl Modification to Reduce Fish Escapement [PDF]

open access: yes, 1989
In the Gulf of Mexico there is a need to assess the potential of underutilized fish resource stocks before a commercial fishery develops. Standard sampling trawls used in the Gulf are ineffective for sampling the resource, so larger, high opening, bottom
Taylor, Charles W., Workman, Ian K.
core  

Vacuum-Packaged Sous-Vide Mackerel (Scomber colias) Fillets for School Canteens: Product Development, Acceptance, and Storage Trial

open access: yesApplied Sciences
The Atlantic chub mackerel (Scomber colias) is a nutritionally valuable species with potential for inclusion in school canteens. This study aimed to develop and evaluate mackerel-based products processed through marination, vacuum packaging, and sous ...
Bárbara S. Furiski   +2 more
doaj   +1 more source

Utilization of small pelagic fish species in Asia [PDF]

open access: yes, 1996
This study sets out to define the current status of the utilization of small pelagic fish-fast growing species usually reaching maturity within a year-in Asia, and to assess competing demands on the resource so that appropriate strategies for the future ...
Gordon, A.   +3 more
core  

INFLUENCE OF DIFFERENT FREEZING REGIMES ON BIOELECTRICAL PROPERTIES OF ATLANTIC CHUB MACKEREL (SCOMBER COLIAS)

open access: yesJournal of Food Process Engineering, 2011
ABSTRACTResistance and reactance of chilled, frozen‐thawed and double frozen‐thawed fillets of Atlantic chub mackerel (Scomber colias) were measured in a frequency range from 0.1 to 1,000 kHz. After the measurements in the fresh state, one group of samples was slow frozen in a freezer set at temperature −20 ± 2C, while the second group was fast frozen ...
Petrak, Tomislav   +4 more
openaire   +3 more sources

A Comprehensive Evaluation of Taxonomic Classifiers in Marine Vertebrate eDNA Studies

open access: yesMolecular Ecology Resources, Volume 25, Issue 7, October 2025.
ABSTRACT Environmental DNA (eDNA) metabarcoding is a widely used tool for surveying marine vertebrate biodiversity. To this end, many computational tools have been released and a plethora of bioinformatic approaches are used for eDNA‐based community composition analysis.
Philipp E. Bayer   +13 more
wiley   +1 more source

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