Institutional inertia in European fisheries – Insights from the Atlantic horse mackerel case [PDF]
Abstract Fisheries management has to deal with uncertainty about the genetic composition and the location of fish stocks. If institutions are inert, i.e. unable to adapt to new insights, management may not be effective. This paper analyses fisheries management in Europe which relies on scientific advice feeding into the management decision process ...
Schuch, Esther +2 more
openaire +4 more sources
Atlantic Herring and Horse Mackerel in 6aS/7b; Industry Acoustic Survey Cruise Report [PDF]
An acoustic survey of Atlantic herring Clupea harengus and horse mackerel Trachurus trachurus was conducted in ICES areas 6aS/7b in Nov 2017 using the pair trawl vessels MFV Eilean Croine S238 and MFV Sparkling Star D437. This survey is the second in a time series that is hoped will be developed into a long-term index of spawning/pre-spawning herring ...
O’Malley, M. +3 more
openaire +2 more sources
Suspected microplastics in Atlantic horse mackerel fish (Trachurus trachurus) captured in Portugal
Microplastics have been found in fish, but most studies have focused on the digestive system without considering additional organs. Herein, the objective was to assess the presence of microplastics in internal organs (gills, guts, kidney, heart) of the Atlantic horse mackerel (Trachurus trachurus) captured of the coast of Portugal (Northeast Atlantic ...
Joana C, Prata +3 more
openaire +2 more sources
Oocyte development in captive Atlantic horse mackerel Trachurus trachurus [PDF]
Abstract Ndjaula, H. O. N., Hansen, T., Krüger-Johnsen, M., and Kjesbu, O. S. 2009. Oocyte development in captive Atlantic horse mackerel Trachurus trachurus. – ICES Journal of Marine Science, 66: 623–630. This 13-month experimental study focused on developing oocyte production in 101 adult female Atlantic horse mackerel.
Hilkka O. N. Ndjaula +3 more
openaire +1 more source
Smoking Effect On Bacteriological Quality Of Atlantic Mackerel (Scomber Scombrus) And Horse Mackerel(Trachurus Trachurus) In South Benin. [PDF]
Fish is one of the most important sources of protein in South Benin. The fainting of hygiene in the processing and preservation process constitutes a potential danger to the consumer by the appearance of pathogenic germs. This study aimed to control the sanitary quality of smoked fish in the Littoral Department (Benin). Thus, data were collected on the
Martinien Hospice Mahussi Assogba +8 more
openaire +3 more sources
Microplastic ingestion and diet composition of planktivorous fish
Planktivorous pelagic fish are susceptible to accumulating microplastics (MP), which have the same size range as their prey and accumulate in their feeding and spawning grounds.
Clara Lopes +3 more
doaj +1 more source
Population structure of Atlantic Mackerel (Scomber scombrus) [PDF]
Atlantic mackerel (Scomber scombrus) occurs on both sides of the north Atlantic and has traditionally been grouped into 5 spawning components, some of which were thought to be isolated natal homing stocks.
Jansen, Teunis +9 more
core +1 more source
The Mediterranean is one of the most overfished seas of the world where mesopredators are severely threatened. The trophic strategies of four pelagic species that inhabit the Adriatic Sea (Scomber spp.
Zaira Da Ros +8 more
doaj +1 more source
Migration and fisheries of North East Atlantic mackerel (Scomber scombrus) in autumn and winter [PDF]
It has been suggested that observed spatial variation in mackerel fisheries, extending over several hundreds of kilometers, is reflective of climate-driven changes in mackerel migration patterns.
Jansen, Teunis +23 more
core +1 more source
Pseudocollapse and rebuilding of North Sea mackerel (Scomber scombrus) [PDF]
The largest observed change in mackerel (Scomber scombrus) abundance in the North Atlantic happened when the so-called “North Sea mackerel” collapsed due to overfishing. Despite protection, it has remained in a depleted state.
Jansen, Teunis, Teunis Jansen
core +1 more source

