Results 251 to 260 of about 143,988 (303)
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Atlantic salmon from the Northeast Atlantic
2017Advice f or 2011 On the basis of the MSY approach, ICES advises that fishing should only take place on maturing 1SW salmon and non-maturing 1SW salmon from rivers where stocks have been shown to be at full reproductive capacity. Furthermore, due to the different status of individual stocks within the stock complex, mixed-stock fisheries present ...
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Characteristics of Formed Atlantic Salmon Jerky
Journal of Food Science, 2011Abstract: Smoked salmon ( Salmo salar L.) processing may generate large amounts of small pieces of trimmed flesh that has little economic value. Opportunities exist to develop new added‐value foods from this by‐product.
Ashlan S, Oberholtzer +2 more
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Heterogeneity of Atlantic salmon troponin-I
Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology, 1998Three non-identical, full length troponin-I (Tn-I) clones were isolated from an Atlantic salmon myotomal (trunk) muscle cDNA library. The primary structures, which are predicted to range from 172 to 180 amino acids in length, exhibit similar percent identity scores when compared with fast, slow and cardiac specific Tn-Is from higher vertebrates.
D M, Jackman +5 more
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Atlantic salmon from the Northeast Atlantic (2014)
2022The NASCO Framework of Indicators for North East Atlantic stocks for 2013 was run in January 2014, and did not indicate the need for a revised analysis of catch options. Thus, no new management advice is provided for 2014. The most recent multi-year advice for the North East Atlantic Commission was provided by ICES (2013a).
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Fisheries Research, 1990
Salmo salar L. was recorded in Greenland in 1780 by Fabricius. A small fishery seemed to start at the beginning of this century, but the present fishery began in 1960–1962. The salmon fishery at West Greenland has been regulated since 1972. The age composition of the landings is 93–99% one-sea winter (1SW) salmon, 2–6% multi-sea winter (MSW) fish ...
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Salmo salar L. was recorded in Greenland in 1780 by Fabricius. A small fishery seemed to start at the beginning of this century, but the present fishery began in 1960–1962. The salmon fishery at West Greenland has been regulated since 1972. The age composition of the landings is 93–99% one-sea winter (1SW) salmon, 2–6% multi-sea winter (MSW) fish ...
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Measurement of Atlantic Salmon Spawning Escapement
1988In common with all migratory salmonids, the adult Atlantic salmon always returns to the place where it was born (the ‘homing’ phenomenon). This characteristic makes it possible to establish, for any given river, a relationship between spawning stock size and the progeny (recruits) produced.
Prouzet, P., Dumas, J.
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Salmon lice from aquaculture reduce marine survival of Atlantic salmon
Journal of Animal EcologyAbstract Salmon lice from marine salmon aquaculture have been shown to impact the survival of wild salmon migrating through aquaculture areas, but quantifying the level of impact has proven difficult. This difficulty has led to the use of randomised control trials.
Patrick G. Gargan +3 more
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