Results 11 to 20 of about 774 (173)
Mexican culture offers a great variety of traditional maize-based fermented foods that are beneficial for human health. Atole agrio (sour atole), prepared from blue maize (Zea mays) in the state of Veracruz, has been scarcely studied as a potential ...
Margarita Torres-Gregorio +4 more
doaj +2 more sources
El Atole de Maíz Nuevo como parte del sistema alimentario local de Quintana Roo. Soberanía alimentaria y patrimonio biocultural de México [PDF]
El presente artículo tiene como objetivo destacar al atole, bebida derivada del maíz, como parte del patrimonio biocultural de México que apunta la soberanía alimentaria de los territorios.
Alejandra Cazal Ferreira +1 more
doaj +2 more sources
C-006 ENRIQUECEN ATOLE CON INGREDIENTES NUTRITIVOS Y LIBRE DE CONSERVADORES
C-006 ENRIQUECEN ATOLE CON INGREDIENTES NUTRITIVOS Y LIBRE DE CONSERVADORESC-006 ENRIQUECEN ATOLE CON INGREDIENTES NUTRITIVOS Y LIBRE DE ...
Coordinación de Comunicación Social, Imágenes
core +9 more sources
El atole es una bebida prehispánica mexicana tradicionalmente preparada con maíz; sin embargo cereales como el arroz y el amaranto también han sido usados empleados.
Elizabeth Contreras López +5 more
doaj +1 more source
Early life predictors of body composition trajectories from adolescence to mid-adulthood. [PDF]
Abstract Objectives Guatemala has experienced rapid increases in adult obesity. We characterized body composition trajectories from adolescence to mid‐adulthood and determined the predictive role of parental characteristics, early life factors, and a nutrition intervention.
Poveda NE +5 more
europepmc +2 more sources
Ce manuscrit présente le programme ATOLE (Apprendre à être attentif, à l’école) et les résultats de deux dispositifs d’évaluation visant à étudier son impact sur l’attention des élèves.
Lachaux, Jean-Philippe
core +10 more sources
Perinatal intervention strategies providing food with micronutrients to pregnant and breastfeeding women in low- and middle-income countries: A scoping review. [PDF]
There is great heterogeneity in the types of balanced energy protein (BEP) supplementation provided to pregnant and breastfeeding women in studies and programme evaluations. Many trials demonstrated positive effects of BEP on birth outcomes; however, data on gestational weight gain, duration of gestation, and infant/child growth are sparse. Abstract In
McDonald CM +8 more
europepmc +2 more sources
Abstract Objectives Breast‐feeding is sensitive to somatic, hormonal, behavioral and psychological components of maternal capital. However, through grandmothering, older women may also influence breast‐feeding by transferring informational resources to their daughters.
Adriana del Pilar Vázquez‐Vázquez +5 more
wiley +1 more source
Site web ATOLE, L'attention, ça s'apprend: https://project.crnl.fr/atole/
ATOLE est un programme de découverte et d'apprentissage de l'attention en milieu scolaire, pour apprendre l'ATtention à l'écOLE (« ATtentif à l’écOLE » © J.P.
Lachaux, Jean-Philippe +1 more
core +4 more sources
Abstract Early clinical trials of therapies to treat Duchenne muscular dystrophy (DMD), a fatal genetic X‐linked pediatric disease, have been designed based on the limited understanding of natural disease progression and variability in clinical measures over different stages of the continuum of the disease. The objective was to inform the design of DMD
Karthik Lingineni +153 more
wiley +1 more source

