Results 41 to 50 of about 1,420 (199)
Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bifidogenic effect in an in vitro fermentation model of the gut microbiota [PDF]
, 2019 Wholegrain oats are known to modulate the human gut microbiota and have prebiotic properties (increase the growth of some health-promoting bacterial genera within the colon). Research to date mainly attributes these effects to the fibre content; however, Alsharif, Sarah, Heuer, Patrizia, Kosik, Ondrej, Kristek, Angelika, Kuhnle, Gunter G. C., Schar, Manuel Y., Soycan, Gulten, Spencer, Jeremy P. E., Walton, Gemma, Wiese, Maria +9 morecore +3 more sourcesThe gut microbiota and cardiovascular health benefits: a focus on wholegrain oats [PDF]
, 2018 Existing scientific data suggest that a high intake of wholegrain foods contributes to improved gut health and a reduced risk of cardiovascular disease.Ahmed Nasef, Aki, Andersson, Andersson, Andersson, Aune, Bae, Bao, Behall, Berger, Besten, Boets, Bourassa, Braaten, Bridges, Brown, Brown, Canfora, Canfora, Cardona, Carlson, Chang, Chappell, Chen, Chen, Chen, Cheng, Chesson, Choi, Clarke, Cloetens, Connolly, Connolly, Connolly, Connolly, Cook, Cooper, Costabile, Crittenden, Cummings, D'Argenio, Dao, Drzikova, Duynhoven, Ejtahed, El Khoury, El-Seedi, Emmons, Gangopadhyay, Gao, Garcia-Mantrana, Gibson, Gibson, Gibson, Gong, Grundy, Gérard, Haboubi, Hamer, Han, He, Heimann, Hofmann, Hong, Hooda, Hooper, Hou, Hughes, Immerstrand, Jayachandran, Jensen, Johansson-Persson, Jones, Jonnalagadda, Kankaanpaa, Kasubuchi, Kay, Kedia, Kern, Khurana, Kim, Kim, Koh, Konig, Kroon, Kumar, Lamport, Laparra, LeBlanc, Levy, Lia, Liu, Lockyer, Louis, Macfarlane, Manach, Manach, Mann, McNabney, Menon, Mills, Miyazaki-Anzai, Morrison, Mårtensson, Nguyen, Nicholson, Nie, Nie, Nilsson, Nilsson, Oda, Okumura, Ooi, Ovando-Martínez, Peluso, Pereira, Peterson, Pick, Pins, Power, Prakash, Queipo-Ortuño, Randrianarisoa, Rasane, Rebello, Rebello, Rein, Ridlon, Robles Alonso, Roediger, Rondini, Ruan, Russell, Ruxton, Ryan, Ryan, Ríos-Covián, Sadiq Butt, Sagar, Saini, Schar, Shen, Shepherd, Shewry, Singh, Stamler, Stevenson, Sun, Suzuki, Suzuki, Tang, Tang, Tappenden, Tappy, Thies, Thursby, Tosh, Tosh, Tuohy, Turnbaugh, Tzounis, Ulmius, Valeur, Vieira, Vitaglione, Vitaglione, Wahlstrom, Weitkunat, Welch, Whitehead, Williamson, Wolever, Wolever, Wood, Wu, Yang, Ye, Zhang, Zhang, Zhang, Zhang, Zhou, Ziegler, Zimmer +183 morecore +1 more sourceIron bioavailability in two commercial cultivars of wheat: a comparison between wholegrain and white flour and the effects of nicotianamine and 2'-deoxymugineic acid on iron uptake into Caco-2 cells [PDF]
, 2014 Iron bioavailability in unleavened white and wholegrain bread made from two commercial wheat varieties was assessed by measuring ferritin production in Caco-2 cells.Anna A. Wawer, Ariza-Nieto M., Beta T., Bouis H. E., Cakmak I., Cheng L., Eagling T., Engle-Stone R., Fang-Jie Zhao, Fernandez-Orozco R., Garcia M. N., Glahn R. P., Glahn R. P., Glahn R. P., Glahn R. P., Glahn R. P., Haas J. D., Higuchi K., Hurrell R., Kalgaonkar S., Lee S., Lipschitz D. A., Mattila P., McLean E., Mino Y., Morris E. R., Ortiz-Monasterio J. I., Oury F.-X., Persson D. P., Peter R. Shewry, Qureshi I. M., Sandberg A. S., Schlemmer U., Scientific Advisory Committee on Nutrition, Shewry P. R., Shojima S., Susan J. Fairweather-Tait, Thavarajah D., Thompson B., Thompson B. A. V., Tristan Eagling, Velu G., Wawer A. A., White P. J., Yun S., Zhang Y., Zhao F. J., Zheng L. +47 morecore +1 more sourceProcessing of oat: the impact on oat's cholesterol lowering effect [PDF]
, 2018 Epidemiological and interventional studies have clearly demonstrated the beneficial impact of consuming oat and oat-based products on serum cholesterol and other markers of cardiovascular disease.AACC International, Adams, Agbenorhevi, Amundsen, Anderson, Andersson, Andersson, Antonini, Bae, Bae, Bard, Bartlomiej, Bartram, Beck, Beer, Beer, Bell, Berry, Berski, Biel, Bindu, Biorklund, Biörklund, Bocco, Boffetta, Borel, Braaten, Brahma, Bremer, Brown, Brufau, Burrows, Canella, Cervantes-Paz, Charlton, Chen, Chen, Connolly, Cordain, Corol, Cugnet-Anceau, Cui, Cusack, Davy, Davy, de Groot, De Smet, Decker, Doehlert, Doublier, Edwards, EFSA NDA Panel, Emmons, Fardet, Fardet, Fardet, Fardet, Fardet, Fardet, Fardet, Fardet, Flight, Flores, Francis, Frank, Friedrich, Gangopadhyay, Gil-Ramírez, Givens, Gleize, Gold, Golding, Gray, Grundy, Grundy, Grundy, Grundy, Gunness, Gunness, Gunness, Guo, Handelman, Hannan, Ho, Ibrugger, Immerstrand, Jackson, Jacobs, Jacobs, Jr., Jacobs, Jr., Johansson, Jones, Kahlon, Kahlon, Kahlon, Katz, Keenan, Kerckhoffs, Kim, Klose, Lairon, Lan-Pidhainy, Lazaridou, Lazaridou, Lee, Lia, Lia, Liatis, Liljeberg, Louzada, Louzada, Lovegrove, Lund, Ma, Mackie, Mackie, Maki, Maki, Marlett, Martinez-Gonzalez, Matsuura, Mattila, McMinn, Mellen, Miller, Miller, Moisio, Monteiro, Monteiro, Moreau, Morehouse, Morris, Moubarac, Moubarac, Mälkki, Määttä, Mårtensson, Nair, Naumann, Nie, Nie, Nordlund, Onning, Onning, Onning, Ostlund, Othman, Parada, Park, Pins, Racette, Ragaee, Rakszegi, Rauber, Reyna-Villasmil, Rodriguez-Casado, Romero, Runyon, Ryan, Salmenkallio-Marttila, Saura-Calixto, Sayar, Shah, Shen, Shewry, Sikora, Stewart, Stewart, Sun, Swain, Theuwissen, Thies, Thompson, Thongoun, Tiwari, Tong, Tosh, Tosh, Turgeon, Ulmius, US Food and Drug Administration, Uusitupa, Valentine, Van Horn, Van Horn, Van Horn, Vasanthi, Vitaglione, Wang, Webster, Welch, Whitehead, Whyte, Wilkins, Wolever, Wolever, Wood, Wood, Wood, Yang, Yiu, Yiu, Zeng, Zhang, Zhang, Åman +205 morecore +3 more sourcesRole of the small intestine, colon and microbiota in determining the metabolic fate of polyphenols [PDF]
, 2017 (Poly)phenols are a large group of compounds, found in food, beverages, dietary supplements and herbal medicines. Owing to their biological activities, absorption and metabolism of the most abundant compounds in humans are well understood.Actis-Goretta, Actis-Goretta, Actis-Goretta, Amin, Aura, Azzini, Baba, Baeza, Baldwin, Balentine, Barroso, Blaut, Boonpawa, Boto-Ordonez, Boto-Ordonez, Braune, Bredsdorff, Brett, Brown, Bäckhed, Chen, Cheynier, Claesson, Clifford, Clifford, Clifford, Clifford, Clifford, Collins, Crozier, Cuervo, da Encarnacao, da Silva-Pereira, Dall'asta, de, di Gesso, Duarte, Eid, Etxeberria, Fakhry, Fakhry, Farrell, Farrell, Felberg, Fernandez-Millan, Fournier, Garcia-Alvarez, Gary Williamson, Gaya, Gill, Goedert, Gonzalez-Barrio, Gonzalez-Barrio, Gross, Gu, Guglielmetti, Haddock, Harbowy, Haslam, Hengstmann, Hidalgo, Hollman, Hollman, Holt, Hong, Hoyles, Huang, Jacobs, Jacobs, Janssens, Jenner, Juan, Kasimsetty, Keane, Krga, Krumholz, Kuhnert, Kuhnert, Kuhnle, Kuhnle, Lambert, Lang, Li, Li, Li, Liu, Lommen, Low, Ludwig, Ma, Matthies, Mazzeo, Michael N. Clifford, Monti, Moreno-Indias, Mosele, Mosele, Mosele, Mullen, Mullen, Mullen, Nagy, Neveu, Nielsen, Nozaki, Olthof, Ottaviani, Park, Pascual-Teresa, Peng, Pereira-Caro, Pereira-Caro, Pereira-Caro, Pereira-Caro, Pimpao, Pimpao, Pinto, Plumb, Poquet, Price, Ravn-Haren, Regueiro, Renouf, Rhodes, Romo-Vaquero, Roopchand, Roowi, Saha, Said, Sanchez-Patan, Saura-Calixto, Scalbert, Schantz, Scherbl, Selma, Seo, Shaw, Shaw, Stalmach, Stalmach, Stalmach, Stevens, Stoupi, Stoupi, Stoupi, Tabasco, Taira, Takagaki, Takagaki, Takagaki, Takumi, Tognolini, Truchado, Unno, Vallejo, van der Pijl, van Dorsten, van Duynhoven, Vazquez-Fresno, Verloop, Vetrani, Vinha, Vitaglione, Vogtmann, Wadman, Walker, Wallace, Wang, Wang, Warner, Williamson, Woodward, Woting, Woting, Wu, Xue, Yassin, Yassin, Zamora-Ros, Zamora-Ros, Zamora-Ros, Zhang, Zhou +182 morecore +1 more sourceTrends in breeding oat for nutritional grain quality - An overview [PDF]
, 2014 Oat is an economically important crop and ranks sixth in world cereal production after maize, wheat, rice, barley and sorghum. It has been primarily utilized as livestock feed.Abidi, I., Dar, Z. A., Gazal, Asima, Khan, Khan, Lone, A. A., Shabir, Alima, Yousuf, Nida, Zaffar, Gul +7 morecore +2 more sources
