Results 81 to 90 of about 457 (171)

Phytosynthesis of Iron Nanoparticle from Averrhoa Bilimbi Linn.

open access: yesIOP Conference Series: Materials Science and Engineering, 2018
This paper demonstrates iron nanoparticles (FeNP) was synthesized from natural sources of Averrhoa bilimbi Linn. The plant extracts act as natural reducing agent in producing FeNP. There is no addition of any surfactants during the nanoparticles formation. Gravimetric analysis is used to calculate the percentage yield of plant extracts.
I. R. Rosli   +7 more
openaire   +1 more source

Vida útil pós-colheita de frutos de bilimbi (Averrhoa bilimb L.) armazenados sob refrigeração Postharvest shelf-life of bilimbi fruits (Averrhoa bilimbi L.) under cold storage

open access: yesRevista Brasileira de Fruticultura, 2009
Objetivou-se avaliar a vida útil pós-colheita de frutos de bilimbi (Averrhoa bilimbi l.) armazenados sob refrigeração. Os bilimbis foram colhidos em dois estádios de maturação, determinados pela coloração, em dez plantas no município de Arêz - RN, em ...
Pahlevi Augusto de Souza   +5 more
doaj   +1 more source

Tablet Effervescent Ekstrak Belimbing Wuluh (Averrhoa bilimbi L.) Dengan Variasi Kadar Pemanis Aspartam

open access: yesPharmaceutical Sciences and Research, 2014
Averrhoa bilimbi is a fruit with many benefits but its usage is not optimal. The aim of the research was to get formulation of effervescent granule and tablet containing dry Averrhoa bilimbi extract with modified concentration of aspartame as sweetening ...
Rosmala Dewi   +2 more
doaj  

Phytochemical screening of Averrhoa species: Averrhoa carambola L. and Averrhoa bilimbi L.

open access: yes
The genus Averrhoa belongs to the family Oxalidaceae. It consists of two species Averrhoa carambola L. and Averrhoa bilimbi L. The main purpose of this study was to evaluate the phytochemical screening of the fruit extract of Averrhoa carambola L. and Averrhoa bilimbi L.
Vijaya. K. Nikam, Madhuri A. Pawar
openaire   +1 more source

Effect of Bilimbi (Averrhoa bilimbi L) marination on the physicochemical properties of beef rarit

open access: yesIOP Conference Series: Earth and Environmental Science
Abstract Developing beef into more innovative products needs to consider consumer demand that tends to shift to safe and healthy products. In Lombok, Indonesia, a processed product made from beef, sour spices, and salt is called rarit. This study aimed to determine the effect of Averrhoa bilimbi marination on the physicochemical quality ...
P Patriani, A Irgiadi, H L Panjaitan
openaire   +1 more source

LEAF ARCHITECTURE OF THE AVERRHOA COLLECTION AT BOGOR BOTANICAL GARDEN

open access: yesJurnal Belantara
The Bogor Botanical Garden (KRB) is a significant conservation site in Indonesia, serving as a sanctuary for a diverse range of plant species, including the genus Averrhoa, which holds both economic and ecological value.
Anggun Canita   +4 more
doaj   +1 more source

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