Results 21 to 30 of about 191,781 (226)

Protoplast Transformation of Bacillus licheniformis MC14 [PDF]

open access: yesMicrobiology, 1989
A protoplast transformation system has been developed for Bacillus licheniformis MC14. Optimum regeneration conditions were achieved by raising the incubation temperature of the regeneration plates to 46 degrees C. Regenerated transformed colonies could be isolated in 3 to 5 d under these conditions.
K K, Jensen, F M, Hulett
openaire   +2 more sources

Investigation of quorum sensing process in Bacillus licheniformis [PDF]

open access: yes, 2011
Quorum sensing is a well-established system of communication adopted by a number of bacterial, and some fungal, populations. This cell density dependent phenomenon is based on the accumulation of small diffusible molecules, termed as quorum sensing ...
De Vizio, D.
core   +1 more source

Effect of Plant Growth Promoting Rhizobacteria and IBA on Rooting of Cuttings in Kiwifruit (Actinidia deliciosa Chev.)

open access: yesJournal of Horticultural Sciences, 2015
The present study was conducted under a polyhouse with kiwifruit cuttings. The entire programme of the study was divided into two experiments comprising hardwood and semi-hardwood cuttings.
Neha Sharma, Babita ., Vishal S Rana
doaj   +1 more source

Physiological response of bacillus licheniformis NCIMB 8874to oligosaccharide elicitors [PDF]

open access: yes, 2012
The mechanism by which certain oligosaccharides elicit overproduction of secondary metabolites in Bacillus licheniformis was investigated. Mannan oligosaccharides (MO) derived from locust bean gum, and oligoguluronate (OG) and oligomannuronate (OM) from ...
Reffatti, P.
core   +1 more source

Release of Penicillinase by Bacillus licheniformis [PDF]

open access: yesJournal of General Microbiology, 1967
SUMMARY: Organisms (logarithmic growth phase) of Bacillus licheniformis strain 749/C when washed and resuspended in buffer ceased to produce penicillinase but continued to release their cell-bound enzyme as typical exopenicillinase. In the first 1-2 hr, 15-30% of the bound enzyme was liberated; the process then became very slow.
openaire   +2 more sources

An Apple Fruit Fermentation (AFF) Treatment Improves the Composition of the Rhizosphere Microbial Community and Growth of Strawberry (Fragaria × ananassa Duch 'Benihoppe') Seedlings. [PDF]

open access: yesPLoS ONE, 2016
Plant growth can be promoted by the application of apple fruit fermentation (AFF), despite unclear of the underlying mechanisms, the effects involved in AFF on rhizosphere microorganisms have been hypothesized.
Jie Zhang   +7 more
doaj   +1 more source

Investigation of a quorum sensing peptide in bacillus licheniformis and its novel antifungal property [PDF]

open access: yes, 2016
Quorum sensing molecules (QSMs) are involved in the regulation of complicated processes helping bacterial population benefit from their cell-density. This phenomenon has been recently studied in some fungal populations.
Esmaeilishirazifard, E.
core   +1 more source

Survival of bacillus licheniformis on human skin [PDF]

open access: yesApplied and Environmental Microbiology, 1978
The colonization and survival of Bacillus species, members of the cutaneous microbial community of humans, were investigated by applying spores of Bacillus licheniformis to the forearms of volunteers. Four strains were tested, including the bacitracin producer ATCC 10716 and its bacitracin-negative mutant. Germination occurred within 24 h.
D J, Bibel, D J, Lovell, R J, Smiljanic
openaire   +2 more sources

Characterization of protease-producing bacteria isolated from terasi

open access: yesJournal of Biological Researches, 2016
Total of 117 bacterial strains were isolated from terasi samples and 69% of isolates (71) could perform distinctive proteolytic activity that related to the ability to produce protease enzymes.
Novi Arfarita, Ekachai Chukeatirote
doaj   +1 more source

Genetic evidence for a novel competence inhibitor in the industrially important Bacillus licheniformis

open access: yesAMB Express, 2017
Natural genetic competence renders bacteria able to take up and, in case there is sufficient homology to the recipient’s chromosome, integrate exogenously supplied DNA.
Christine Muth   +4 more
doaj   +1 more source

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