Field Identification of Citrus Canker Symptoms and Decontamination Procedures
EDIS, 2005 Citrus canker, caused by a bacterial pathogen Xanthomonas axonopodis pv. citri, is a serious disease of most citrus varieties. The disease causes necrotic lesions on leaves, stems, and fruit (Figure 1 and Figure 2).
Mongi Zekri +4 more
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From local surveys to global surveillance : Three high-throughput genotyping methods for epidemiological monitoring of Xanthomonas citri pv. citri pathotypes [PDF]
, 2008 Asiatic citrus canker is a major disease worldwide, and its causal agent, Xanthomonas citri pv. citri, is listed as a quarantine organism in many countries.
Boutry, Sébastien +7 more
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Quantitative PCR Method for Diagnosis of Citrus Bacterial Canker [PDF]
Applied and Environmental Microbiology, 2001 ABSTRACT For diagnosis of citrus bacterial canker by PCR, an internal standard is employed to ensure the quality of the DNA extraction and that proper requisites exist for the amplification reaction. The ratio of PCR products from the internal standard and bacterial target is used to estimate the initial bacterial concentration in citrus ...
J, Cubero, J H, Graham, T R, Gottwald
openaire +2 more sources
Formation of Citrus Canker Lesions
EDIS, 2019 Citrus canker is a non-systemic bacterial disease that affects citrus trees in both the citrus nursery and in commercial plantings. This poster is designed to assist citrus nursery workers in the identification of citrus canker.
Jamie D. Burrow +3 more
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A Proposed Manual for the Efficient Management of Kiwifruit Bacterial Canker in Korea
Research in Plant Disease, 2017 Pseudomonas syringae pv. actinidiae, the causal agent of bacterial canker, is currently causing severe economic losses to kiwifruit production worldwide.
Young Jin Koh +2 more
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Microorganisms, 2021 Bacterial canker disease caused by Pseudomonas syringae pv. actinidiae (Psa) is a devastating disease of kiwifruit, which is severely limiting the development of the kiwifruit industry. Ethylicin is a broad-spectrum plant biomimetic fungicide.
Tao Liu +4 more
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Potential control of forest diseases by solutions of chitosan oligomers, propolis and nanosilver [PDF]
, 2017 Producción CientíficaThere is a growing necessity to replace chemical agents with ecofriendly materials, arising from the impact on the environment and/or human health, which calls for the design of new broad-spectrum fungicides.
Díez Casero, Julio Javier +5 more
core +1 more source
Bleeding canker of pears caused by Dickeya fangzhongdai: Symptoms, etiology and biology
Journal of Integrative Agriculture, 2020 Bleeding canker, a devastating disease of pear trees (Pyrus pyrifolia L.), was first reported in the 1970s in Jiangsu, China and more recently in other provinces in China.
Bin CHEN +6 more
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Kiwifruit bacterial canker in 'Hayward' kiwifruit : the application of observational study design and epidemiological techniques to the study of disease outbreaks affecting plant health : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Veterinary Epidemiology, Institute of Veterinary, Animal and Biomedical Sciences at Massey University, Manawatu, New Zealand [PDF]
, 2017 Bacterial canker of kiwifruit, caused by Pseudomonas syringae pv. actinidiae (Psa) biovar 3, was first recorded in New Zealand in November 2010 and quickly made production of the goldfleshed kiwifruit cultivar, ‘Hort16A’, which is highly susceptible to
Froud, Karyn Janine
core
Scientific opinion on the request from the USA regarding export of Florida citrus fruit to the EU : EFSA panel on plant Health (PLH) [PDF]
, 2011 Following a request from the EU Commission, the EFSA PLH Panel conducted a scientific opinion on risk analysis and supporting documents provided by APHIS/USDA in support of the request to remove the Union's plant health import requirement that citrus ...
Baker, R. (ed.) +3 more
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