Results 81 to 90 of about 13,027 (192)

Pruning date affects bacterial canker of sweet cherry

open access: yesNew Zealand Plant Protection, 2015
The effect of pruning date on the development of canker lesions caused by Pseudomonas syringae pv syringae (Pss) and Ps pv morsprunorum (Psm) was investigated in a field trial using three sweet cherry cultivars with or without Pss and Psm inoculation Four weeks after treatment the percentage of twigs showing bacterial canker lesions and the size of ...
K.M Colhoun, R.C. Butler, M.V. Marroni
openaire   +2 more sources

Editing the CsRIN4 Gene Confers Resistance to Citrus Canker in Citrus sinensis

open access: yes
Plant Biotechnology Journal, EarlyView.
Ting Wang   +8 more
wiley   +1 more source

Effect of seed circulation systems on the spread and diversity of Xanthomonas phaseoli pv. manihotis infecting cassava crops of the Colombian Caribbean

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 1, Page 353-364, January 2026.
Cassava is a lifeline for millions of people across the tropics, but its productivity is at risk from a disease called Cassava Bacterial Blight (CBB). In this study, we explore how the everyday practices of farmers exchanging cassava cuttings—a long‐standing tradition—can shape how the disease spreads and evolves in the Colombian Caribbean.
Darío Pérez   +7 more
wiley   +1 more source

Plant growth promotion and bacterial canker control of Lycopersicon esculentum L. cv. Campbell 33 by biocontrol agents

open access: yesJournal of Crop Protection, 2017
Endophytic and epiphytic bacteria have been reported as agents of bio-control of diseases and plant growth promotors. Here, in vitro and greenhouse experiments were conducted to evaluate the action of two microbial strains; Aureobasidium pullulans and ...
Said El kinany   +4 more
doaj  

D-PSA-K: A Model for Estimating the Accumulated Potential Damage on Kiwifruit Canes Caused by Bacterial Canker during the Growing and Overwintering Seasons

open access: yesThe Plant Pathology Journal, 2016
We developed a model, termed D-PSA-K, to estimate the accumulated potential damage on kiwifruit canes caused by bacterial canker during the growing and overwintering seasons.
Ki Seok Do, Bong Nam Chung, Jae Ho Joa
doaj   +1 more source

Development and Demonstration of an IPM Protocol for Fresh Market Tomatoes [PDF]

open access: yes, 1999
NYS IPM Type: Project ReportWe looked at different approaches to managing bacterial canker in tomatoes, including seed treatments and their impact on seed germination, soil and foliar treatments in the greenhouse, and soil and foliar treatments in the ...
Cobb, Ann   +3 more
core  

Comparative genome analysis of tomato‐pathogenic Clavibacter michiganensis strains reveal genetic diversity in virulence genes

open access: yesAnnals of Applied Biology, Volume 188, Issue 1, Page 246-259, January 2026.
The present study builds upon this work, focusing on characterising the genomic diversity of Cmm strains exhibiting varying levels of pathogenicity in tomatoes. To this end, 12 Cmm strains displaying differential virulence on tomato were isolated and their genomes sequenced using the NovaSeq 6000 platform, using the reference Cmm strain PD223 as a ...
Huseyin Basim   +3 more
wiley   +1 more source

Citrus Bacterial Canker Disease and Huanglongbing (Citrus Greening) [PDF]

open access: yes, 2007
Author(s): Polek, Marylou; Vidalakis, Georgios; Godfrey, Kris | Abstract: Citrus canker and huanglongbing (HLB, or citrus greening) are two serious diseases that affect crops around the world, but have not yet infected California groves. This publication tells how to help keep the diseases out of California, and how to recognize them if or when they do
Polek, Marylou   +2 more
openaire   +3 more sources

Essential Oils and Plant Extracts for Postharvest Control of Monilinia fructicola in Peaches: Direct Antifungal Activity and Defence Induction

open access: yesJournal of Phytopathology, Volume 174, Issue 1, January/February 2026.
ABSTRACT This study evaluated the antifungal potential of essential oils and plant extracts for the control of Monilinia fructicola, the causal agent of brown rot in peaches, under in vitro and postharvest conditions. Essential oils and cold aqueous, hot aqueous, and hydroalcoholic extracts of Allium sativum, Syzygium aromaticum, Origanum vulgare ...
Ediane Roncaglio Baseggio   +4 more
wiley   +1 more source

Biopesticide activity from drimanic compounds to control tomato pathogens [PDF]

open access: yes, 2018
Indexación: Scopus.Tomato crops can be affected by several infectious diseases produced by bacteria, fungi, and oomycetes. Four phytopathogens are of special concern because of the major economic losses they generate worldwide in tomato production ...
Alfaro, J.F.   +9 more
core   +1 more source

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