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Bacterial strains augment cancer therapeutics

Nature Microbiology, 2021
Bifidobacterium bifidum is enriched in the gut microbiome of patients who respond to cancer treatment, but only selected strains of commercial B. bifidum reduced tumour burden synergistically with therapy in a mouse model.
Lindsay J. Hall, Stephen D. Robinson
openaire   +3 more sources

Influence of bacterial strains on bone infection

Journal of Orthopaedic Research, 1996
AbstractExperiments were performed on 120 rabbits to compare the probability of infection after bone surgery without an implant, with polymethylmethacrylate, and with bone autografts. Staphylococcus aureus phage type 94/96. Isolated from a human osteomyelitis, was instilled into the intramedullar cavity after reaming of the femoral canal and before ...
J, Cordero, L, Munuera, M D, Folgueira
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Mortality of marine bacterial strains in seawater

Antonie van Leeuwenhoek, 1991
As an approach for assessing the dynamics of bacterial population in seawater, the survival of five isolated marine bacteria strains was assessed by the disappearance of radioactivity in the cold trichloroacetic acid (TCA)-insoluble fraction from a previously 3H-labeled culture.
F J, Penón   +3 more
openaire   +2 more sources

Bacterial Strain Typing

Clinics in Laboratory Medicine, 2013
Over the course of the past several decades, rapid advancements in molecular technologies have revolutionized the practice of public health microbiology, and have fundamentally changed the nature, accuracy, and timeliness of laboratory data for outbreak investigation and response.
openaire   +2 more sources

Detection of tetracyclines with luminescent bacterial strains

Luminescence, 2000
The performance of two bioluminescent Escherichia coli K-12 strains for the specific detection of the tetracycline family of antimicrobial agents was compared, and the analytical applicability of one of the strains was preliminarily evaluated. One sensor plasmid contained the bacterial luciferase operon of Photorhabdus luminescens under the control of ...
J, Kurittu, M, Karp, M, Korpela
openaire   +2 more sources

Sensitization of Complement Resistant Bacterial Strains

Nature, 1969
IT seems to be an almost universal characteristic of animal cells that they can be damaged by incubation with specific antibody and serum complement. Indeed, the only animal cells which seem to be consistently resistant to this combination are Gram positive bacteria as a class and many strains of Gram negative bacteria.
B L, Reynolds, D, Rowley
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Experimental Approach for Bacterial Strains Characterization

2011
In plant biology, data acquisition is no longer necessarily a major problem but nevertheless the treatment and the use of these data are still difficult. In this work, we are particularly interested by the characterization of strains of phytopathogenic bacterias, which is an important issue in the study of plant diseases.
Chhel, Fabien   +5 more
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Exploitation of bacterial strains for microplastics (LDPE) biodegradation

Chemosphere, 2023
Plastic waste (microplastics) is one of the primary sources of environmental pollutants, serving as a reservoir for them. In this study, previously isolated and screened polymer-degrading bacteria (B. subtilis V8, P. aminophilusB1 4-, P. putida C 2 5, P. aeruginosa V1, and A.
Vinay Mohan Pathak, null Navneet
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EDTA-dependent bacterial strain

Process Biochemistry, 2005
Abstract A novel ethylenediaminetetraacetate (EDTA)-degrading bacterial strain (LPM-4) with a specific requirement for EDTA as the sole nitrogen source was isolated. According to 16S rDNA sequencing, this isolate belonged to the α-proteobacteria group and was closely related to uncultured bacteria available from the GenBank (NCBI) database. The cells
T.I. Chistyakova   +5 more
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Identification and characterisation of potential biofertilizer bacterial strains

AIP Conference Proceedings, 2016
In this study we aimed that isolation, identification and characterizations of PGPR strains from rhizosphere of legume plants. 188 bacterial strains isolated from different legume plants like clover, sainfoin and vetch in Erzurum province of Turkey. These three plants are cultivated commonly in the Erzurum province.
KOTAN, RECEP   +3 more
openaire   +4 more sources

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