Results 231 to 240 of about 79,518 (258)

Association Between Nonalcoholic Fatty Liver Disease and the Dietary Index for Gut Microbiota: A Cross‐Sectional Study

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Higher Dietary Index for Gut Microbiota (DI‐GM) scores, derived from NHANES dietary recalls, were associated with a 23.8% lower Nonalcoholic fatty liver disease (NAFLD) risk (OR: 0.762, 95% CI: 0590–0.986), with a linear relationship (p‐nonlinearity = 0.209). DI‐GM outperformed HEI‐2015 and DASH in predicting NAFLD (AUC: 0.867 vs.
Qingwan Yang, Xin Cai, Shanshan Li, Zhenghua Xiao   +3 more
wiley   +1 more source

Gut microbiome alterations and their clinical and biological implications in ovarian cancer: a systematic review. [PDF]

Front Oncol
Zhang B, Mohd Sahardi NFN, Chew KT, Di W, Shafiee MN.   +4 more
europepmc   +1 more source

Comparative Analysis of the Effects of Mogroside V, Epigallocatechin Gallate, and Resveratrol on Growth Performance, Blood Parameters, Rumen Microbiota, and Short‐Chain Fatty Acid Metabolism in Heat‐Stressed Hu Sheep

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Comparative effects of Mogroside V, EGCG, and resveratrol in heat‐stressed Hu sheep. ABSTRACT Hu sheep are highly prized for their tender meat, but heat stress (HS) caused by the high temperature and humidity in southern China severely impacts their performance.
Yirong Wei, Jun Lu, Shaoqiang Wu, Zhihua Mo, Haien He, Yulong Shen, Jianwei Zou, Cheng Xing, Yanna Huang, Qinyang Jiang   +9 more
wiley   +1 more source

Association between gut microbiota composition and physical functioning in patients with knee osteoarthritis: a machine learning study. [PDF]

Sci Rep
de Sire A, Mancuso E, Marotta N, Massimino M, Zito R, Averta C, Bartalotta I, Palummo A, Cerantonio A, Citrigno L, Soverini M, Castagnetti A, Mannino GC, Ammendolia A, Andreozzi F.   +14 more
europepmc   +1 more source

Firmicutes/Bacteroidetes and Firmicutes/Proteobacteria ratios are associated with worse prognosis in a cohort of Latin American patients with cirrhosis

Augusto Mantovani, Larisse Longo, Rutiane Ullmann Thoen, Pabulo Henrique Rampelotto, R. Salinas, Gabriel Tayguara Silveira Guerreiro, Mário Reis Álvares‐da‐Silva   +6 more
openalex   +1 more source

Programming the Infant Gut: How Maternal and Early Life Nutrition Shape the Infant Microbiome and Long‐term Health—A Narrative Review

Molecular Nutrition &Food Research, Volume 70, Issue 2, 29 January 2026.
Good nutrition in pregnancy and early life plays a key role in shaping the offspring gut microbiota, which supports healthy growth, immune maturation, and neurodevelopment. Poor maternal and early‐life diets can disrupt this process, increasing the risk of obesity, undernutrition, and disease later in life.
Fanette Fontaine, Sondra Turjeman, Meriam Haib, Maria Carmen Collado, Karel Callens, Omry Koren   +5 more
wiley   +1 more source

The impact of very-low-calorie ketogenic diets on gut microbiota in individuals with obesity: a systematic review and meta-analysis. [PDF]

Gut Microbes
Wang S, Bao Z, Li Z, Zhao M, Wang X, Liu F.   +5 more
europepmc   +1 more source

Microbiota insights in endometriosis. [PDF]

Microbiome
Parpex G, Nicco C, Chassaing B, Santulli P, Chouzenoux S, Bourdon M, Maignien C, Doridot L, Batteux F, Chapron C, Marcellin L.   +10 more
europepmc   +1 more source

Regulatory effects of dandelion flavonoids in LPS-induced immune stress in broilers. [PDF]

Poult Sci
Tian Y, Wang X, Geng X, Ai J, Liu X, Chen H, Di K, Shi L, Hao E, Wang D, Chen Y.   +10 more
europepmc   +1 more source