, 2013 The peach palm Bactris gasipaes is an important tropical agricultural crop cultivated for the fruits and heart of palm. We evaluated the levels of root colonization, soil spore count and morphotypes of arbuscular mycorrhizal fungi (AMF) associated with cultivated B.
Molineros, Francisco Hernando +3 more
openaire +2 more sources
Variance components and heritability of seeds weight of peach palm (Bactris gasipaes Kunth.)
, 2003 Este trabalho teve como objetivo analisar o performance de sementes de matrizes de pupunha e efetuar estimativas de valores genéticos (efeitos aditivos e efeitos de dominância) e herdabilidade no sentido amplo para a característica peso de sementes colhidas em 40 matrizes.
Kalil Filho, Antonio Nascim +1 more
openaire +2 more sources
Ciência Florestal, 2016 Basal stem rotting (BSR), caused by Fusarium spp., has been observed in peach palm (Bactris gasipaes Kunth. var. gasipaes Henderson) plantations in Brazil since 2000.
José Carlos da Costa Junior +4 more
doaj
The plastome sequence of Bactris gasipaes and evolutionary analysis in tribe Cocoseae (Arecaceae). [PDF]
PLoS One, 2021 Santos da Silva R +6 more
europepmc +1 more source
Aspectos fenológicos del desarrollo en pejibaye (bactris gasipaes kunth) para palmito
Agronomía Mesoamericana, 2003 En esta investigación se obtiene información sobre aspectos de comportamiento fenológico de cuatro variedades de pejibaye para palmito en cuatro estados de desarrollo.
Carlos Arroyo, Jorge Mora
doaj
Transoral approach in facial penetrating trauma - importance of multidisciplinary management and nutritional support a case report. [PDF]
Trauma Case Rep, 2021 Cardenas DA +5 more
europepmc +1 more source
Understanding the diversity and biogeography of Colombian edible plants. [PDF]
Sci Rep, 2022 Gori B +3 more
europepmc +1 more source
Complete Genome Sequence of Pantoea stewartii RON18713 from Brazil Nut Tree Phyllosphere Reveals Genes Involved in Plant Growth Promotion. [PDF]
Microorganisms, 2023 Rocha RT +4 more
europepmc +1 more source
Biotecnología en el Sector Agropecuario y Agroindustrial, 2012 El chontaduro o pejiyabe (Bactris gasipaes Kunth) esuna especie nativa de las selvas húmedas del pacífico colombiano, adaptada a condiciones de alta acidez y deficiencia de nutrientes, especialmente fósforo (P), características dominantes en los suelos ...
Carlos patiño torres +1 more
doaj
Evaluation of Bioactive Compounds and Antioxidant Activity in 51 Minor Tropical Fruits of Ecuador. [PDF]
Foods, 2023 Coyago-Cruz E +7 more
europepmc +1 more source