Results 101 to 110 of about 296,700 (146)

Preparation of NADH/NADPH using cetyltrimethylammonium bromide permeabilized baker's yeast cells.

open access: yes, 1991
Alcohol dehydrogenase (ADH) and glucose-6-phosphate dehydrogenase (G6PDH) activities of cetyltrimethylammonium bromide permeabilized baker's yeast whole cells were employed to prepare reduced nicotinamide nucleotides NADH and NADPH from their ...
Naina, N. S., Bhat, S. G., Gowda, L. R.
core  

Solid‐State Fermentation of Legumes: Multi‐Scale Structural Modifications to Unlock Techno‐Functional Properties

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT Legumes are increasingly used as functional ingredients in plant‐based foods. However, their compact endogenous structure restricts techno‐functional properties. Conventional fractionation methods that isolate proteins further impair these properties and generate co‐products.
Deepak Subramani   +5 more
wiley   +1 more source

Conventional and Emerging Protein Ingredients in Farinaceous Products: Amino Acid Quality, Digestibility, Biological Value, and Functional Performance

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT The increasing demand for protein‐enriched foods has renewed interest in farinaceous products as widely consumed and technologically adaptable matrices for nutritional improvement. However, protein enrichment cannot be evaluated solely by increases in crude protein content, as nutritional value depends on essential amino acid (EAA) balance ...
P. Álvarez‐Arteaga   +3 more
wiley   +1 more source

Spectroscopic Analyses Highlight Plant Biostimulant Effects of Baker's Yeast Vinasse and Selenium on Cabbage through Foliar Fertilization. [PDF]

open access: yesPlants (Basel), 2023
Dima ȘO   +8 more
europepmc   +1 more source

Characterization of the Trimeric TOM Complex by HS‐AFM Single‐Molecule Analysis

open access: yesGenes to Cells, Volume 31, Issue 6, November 2026.
Purified yeast TOM complexes predominantly appeared as trimers but dynamically deformed and dissociated into core dimers and monomers during HS‐AFM observation, suggesting a loosely associated assembly of a core dimer and a monomer. HS‐AFM also revealed the spatial relationship of Tom20 with the TOM complex and directly visualized interactions between ...
Nanako Kobayashi   +11 more
wiley   +1 more source

Comparative Physiological and Ecological Characterization of the Photosymbiotic Amoeba Mayorella viridis Across Symbiotic and Aposymbiotic States

open access: yesJournal of Eukaryotic Microbiology, Volume 73, Issue 6, November/December 2026.
ABSTRACT Symbiosis is a fundamental biological strategy that enables metabolic complementation between distinct organisms. The amoeba Mayorella viridis establishes a photosymbiotic relationship with the green alga Chlorella, yet the physiological basis of this association remains poorly understood.
Ayana Yamamoto   +3 more
wiley   +1 more source

Attitudes towards and experiences with sourdough and baker's yeast bread amongst participants in a randomised controlled trial: a qualitative study. [PDF]

open access: yesFood Nutr Res, 2022
Garnweidner-Holme L   +9 more
europepmc   +1 more source

Topological, Functional, and Phylogenetic Analysis of the Cell Division Site Selection Protein MinJ of Bacillus subtilis

open access: yesMolecular Microbiology, Volume 126, Issue 5, Page 596-612, November 2026.
MinJ is a nine‐pass transmembrane protein with a cytoplasmic PDZ domain. The PDZ domain, while required for division, is dispensable for localization, and deletion of the transmembrane segments 6 and 7 results in a hyper‐minicell phenotype. ABSTRACT The Min system disassembles FtsZ‐rings after septation in Bacillus subtilis and is localized to the ...
Kehinde O. Adebiyi   +5 more
wiley   +1 more source

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