Results 81 to 90 of about 296,700 (146)

Genetic control underlying dynamics of blueberry bioactive compounds during postharvest can drive breeding for functional fruits

The Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Blueberries (Vaccinium spp.) are widely recognized as a superfruit due to their high content health‐promoting bioactive compounds, including flavonoids and phenolic acids. While these metabolites provide significant health benefits, their postharvest stability and implications for shelf life are not well characterized, a fact that is essential
Estefania Tavares Flores, Gonzalo Casorzo, Paul Adunola, Renee Strauch, Mary Grace, Mary Ann Lila, Camila F. Azevedo, Luis Felipe Ferrão, Patricio R. Munoz   +8 more
wiley   +1 more source

Multienzyme Cascade Reactions: Compatibility, Cooperativity, and Control

Advanced Synthesis &Catalysis, Volume 368, Issue 21, 3 November 2026.
Multienzyme cascade reactions are sequences of telescoped biotransformations that avoid the isolation of intermediates and offer significant efficiency advantages over traditional multistep routes. This review article highlights recent examples of multienzyme cascades and explores how their success depends on the consideration of compatibility ...
Isabella E. E. Kroschel, Wolfgang Kroutil, Joerg H. Schrittwieser   +2 more
wiley   +1 more source

Unraveling the Relationship Between Nr4a2 and Fezf1 Expression in the Developing Feline Telencephalon Within the Genoarchitectonic Context of Claustral and Amygdalar Development

Journal of Comparative Neurology, Volume 534, Issue 11, November 2026.
To define the emergence of the claustral complex in relation to the expression patterns of Nr4a2 and Fezf1 in the domestic cat, a species with more protracted prenatal development than the mouse, we performed a genoarchitectonic analysis. Nr4a2 marked differentiating claustral neurons within the LPall mantle, whereas Fezf1 was broadly expressed in the ...
Nikistratos Siskos, Andreas‐Rafail Vasileiou, Evangelia Archontoulaki, Alexandra Tsakalidou‐Rafailidou, Charalampos Ververidis, George Skavdis, Maria E. Grigoriou   +6 more
wiley   +1 more source

Effects of dietary dried baker's yeast on the performance, egg traits and blood parameters in laying quails

, 2009
This study was conducted to investigate the effects of dietary dried baker's yeast on laying performance, egg traits and some blood parameters of quails.
Suzan Yalçın, Oguz, Fatma, Yalcin, Suzan, Yalcin, Sakine, Gueclue, Berrin, Fatma Oğuz, Sakine Yalçın, Berrin Güçlü   +7 more
core   +1 more source

Genome‐Wide Analysis of Protein Binding to DNA in Plastids by ptChIP‐seq

Current Protocols, Volume 6, Issue 11, November 2026.
Abstract Plastids contain their own genomes encoding essential components of the photosynthetic apparatus and gene expression machinery. Transcription in plastids is mediated by two RNA polymerases, nuclear‐encoded (NEP) and plastid‐encoded RNA polymerase (PEP).
V. Miguel Palomar, J. Jair López‐Morales, Sho Fujii, Andrzej T. Wierzbicki   +3 more
wiley   +1 more source

Desiccant‐Mediated Moisture Regulation for Sustainable Wheat Storage: Impacts on Grain Quality, Pest Suppression, and End‐Use Quality

Food and Energy Security, Volume 15, Issue 6, November/December 2026.
Desiccant‐mediated moisture regulation effectively controlled wheat moisture while helping preserve grain quality, flour functionality, and chapati texture, indicating its potential as a sustainable approach for reducing storage‐related deterioration and post‐harvest losses. ABSTRACT Grain drying techniques using desiccants are an effective alternative
Hafiz Muhammad Bilal Yousuf, Muhammad Yasin, Aiman Noreen, Kurt A. Rosentrater, Umair Ali, Muhammad Naeem, Nazih Y. Rebouh, Abdulrahman Saad Aldawood   +7 more
wiley   +1 more source

Plant‐Derived Probiotics From Fermented Foods: Current Evidence on Antiviral Mechanisms and Gut–Lung Axis Modulation

Food Frontiers, Volume 7, Issue 6, November 2026.
Plant‐derived probiotics from fermented foods exert anti‐respiratory virus effects via immune regulation, antiviral metabolites, and gut–lung axis, highlighting their advantages, key technologies, and application prospects. ABSTRACT Respiratory viral infections represent a major global public health threat, causing widespread morbidity, mortality, and ...
Yinghao Xing, Yaoyuan Hu, Yingying Ma, Peng Yao, Jingjing Jiang, Jiao Guo, Shuangmei Liu   +6 more
wiley   +1 more source

Effects of Selenium Enrichment on Dough Fermentation Characteristics of Baker's Yeast. [PDF]

Foods, 2023
He P, Zhang M, Zhang Y, Wu H, Zhang X.
europepmc   +1 more source

Tropical Plantains, Tubers, and Roots: Advancing Food Quality, Safety, and Processing Innovations for Global Nutritional Equity

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
Plantains, tubers, and roots (PTRs) represent strategic nutritional and caloric pillars for over 500 million people across tropical regions. This review evaluates traditional bioprocessing against eco‐innovative thermomechanical and non‐thermal technologies (HPP, extrusion, encapsulation) to overcome severe post‐harvest losses and antinutritional risks.
Mundéné‐Timothée Junior Lawrence, Veeranna Hitlamani, Njintang Yanou Nicolas, Aashitosh A. Inamdar   +3 more
wiley   +1 more source

Tailoring baker's yeast Saccharomyces cerevisiae for functional testing of channelrhodopsin. [PDF]

PLoS One, 2023
Höler S, Degreif D, Stix F, Yang S, Gao S, Nagel G, Moroni A, Thiel G, Bertl A, Rauh O.   +9 more
europepmc   +1 more source