Results 101 to 110 of about 295,691 (225)
ABSTRACT Among bacteria that are associated with the development and/or exacerbation of allergic/atopic diseases, several have been described to produce IgE‐binding components. However, only one bacterial protein, Bac s 1, is currently listed in the official database of the World Health Organization/International Union of Immunological Societies (WHO ...
Uta Jappe +24 more
wiley +1 more source
Experimental analysis of an effect of the nutrient type and its concentration on the rheological properties of the baker’s yeast suspensions [PDF]
The aim of the study presented was to experimentally analyze an effect of the nutrient type and its concentration on the variability of rheological properties of the baker’s yeast suspensions for different time periods. Aqueous suspensions of the baker’s
Bitenc, M. +2 more
core +1 more source
Dietary melatonin and its benefits on cardiovascular disease
Cardiovascular disease remains the leading cause of mortality globally, with a disproportionate burden in low‐ and middle‐income countries. Melatonin, a hormone primarily produced by the pineal gland, exhibits notable antioxidant, anti‐inflammatory and immunomodulatory properties that may confer cardiovascular benefits.
Karabo Tisane +2 more
wiley +1 more source
Biosynthesis and Characterization of LiFePO4/C Composite Using Baker’s Yeast
Based on the biosynthesis method, an ellipsoidal LiFePO4/C composite is successfully prepared by a simple and effective biomimetic hydrothermal method. Baker’s yeast cells not only as structural templates but also as bio-carbon sources in the process of ...
Yue Cao, Wangjun Feng, Wenxiao Su
doaj +1 more source
Thermodynamic Analysis of Fermentation and Anaerobic Growth of Baker’s Yeast
Thermodynamic concepts have been used in the past to predict microbial cell yield under various growth conditions. Cell yield may be the key consideration in some industrial biotechnology applications.
Kwee-Yan Teh
core +1 more source
Yeasts that specialize in flower nectar play an important role in pollination ecology. Metschnikowia reukaufii and Metschnikowia koreensis were the most prevalent nectar yeasts found in our field sites. Bee pollinators exhibited different behavioural responses to nectar yeasts in field experiments. Bees visited more flowers with M.
M. Elizabeth Moore +8 more
wiley +1 more source
Background: Homeopathy is a controversial alternative system of medicine. The action of homeopathic medicines is considered slow and it is assumed that homeopathic medicines are ineffective in acute conditions such as fever.
Saeed Ahmad +2 more
doaj +1 more source
Observed and predicted inhibitory effects of UA analogues against α-glucosidase from baker’s yeast.
Each experiment was performed in quadruplicate. The data presented represent the means (n = 4) ± SD.aIC50 value representing the concentration that caused a 50% loss of activity.bAcarbose, positive control.Observed and predicted inhibitory effects of UA ...
Kun Zhang (108291) +9 more
core +1 more source
The harnessing potential of carboxymethyl beta glucan: A driver of skin repair
Carboxymethyl Beta‐Glucan (CM‐BG) drives skin repair through multifaceted actions, notably in wounded 3D models. It activates Dectin‐1 and mitigates inflammation (reducing pro‐inflammatory mediators, boosting anti‐inflammatory IL‐10) in cellular models, while enhancing epidermal differentiation and collagen I synthesis by fibroblasts across cellular ...
Caroline Pichon +4 more
wiley +1 more source
?-glucan was extracted from Baker's Yeast of and barley bran using the conventional classical method and the hot water method respectively. The yield of ?- glucan of Baker's Yeast and barley bran were (5.95 and 5.18) % respectively.
Shaymaa A. J. Al-Jumaiee +2 more
doaj +1 more source

