Results 141 to 150 of about 19,355 (205)

Exploring the Potential of Bambara Groundnut Flour as an Alternative for Diabetic and Obese Patients in the USA: A Comprehensive Review. [PDF]

Cureus
Odeniran OM.
europepmc   +1 more source

Development of Selection Indices for Improvement of Seed Yield and Lipid Composition in Bambara Groundnut (Vigna subterranea (L.) Verdc.). [PDF]

Foods, 2021
Azman Halimi R, Raymond CA, Barkla BJ, Mayes S, King GJ.   +4 more
europepmc   +1 more source

ACE- and DPP-IV-Inhibitory Peptides from Bambara Groundnut Hydrolysate: Elucidation Using Computational Tools and Molecular Docking. [PDF]

Biology (Basel)
Saetang J, Haewphet T, Nilsuwan K, Benjakul S.   +3 more
europepmc   +1 more source

Elucidation of Nutritional Quality, Antinutrients, and Protein Digestibility of Dehulled and Malted Flours Produced from Three Varieties of Bambara Groundnut (<i>Vigna subterranean</i>). [PDF]

Foods
Mashau ME, Takalani T, Bamidele OP, Ramashia SE.   +3 more
europepmc   +1 more source

Unveiling Genetic Diversity, Characterization, and Selection of Bambara Groundnut (Vigna subterranea L. Verdc) Genotypes Reflecting Yield and Yield Components in Tropical Malaysia. [PDF]

Biomed Res Int, 2022
Khan MMH, Rafii MY, Ramlee SI, Jusoh M, Oladosu Y, Al Mamun M, Khaliqi A.   +6 more
europepmc   +1 more source

Activity of Bambara Groundnut Seed Coat Extract Against Shewanella Species: Efficacy and Mechanisms of Action. [PDF]

Foods
Palamae S, Suyapoh W, Boonrat O, Zhang B, Amin M, Buatong J, Benjakul S.   +6 more
europepmc   +1 more source

Nutritional and Anti-Nutritional Properties of Extruded Puffed Snack Produced From Pearl Millet and Bambara Groundnut Flour Blends. [PDF]

Food Sci Nutr
Ajala O, Adelusi OA, Kajihausa OE, Onabanjo OO, Bandele OO, Obadina AO.   +5 more
europepmc   +1 more source

Properties of Emulsion Co-Precipitated Collagen/Bambara Groundnut Protein-Based Film as Influenced by Basil Essential Oil and Soy Lecithin. [PDF]

Polymers (Basel)
Awal MS, Benjakul S, Prodpran T, Nilsuwan K.   +3 more
europepmc   +1 more source

Properties of Antioxidant Film Based on Protein Isolate and Seed Coat Extract from Bambara Groundnut. [PDF]

Foods
Kantakul J, Nilsuwan K, Kotcharat C, Chuecheen K, Saetang J, Prodpran T, Hong H, Zhang B, Benjakul S.   +8 more
europepmc   +1 more source

Nutraceutical and antimicrobial potentials of Bambara groundnut (Vigna subterranean): A review. [PDF]

Heliyon, 2020
Udeh EL, Nyila MA, Kanu SA.
europepmc   +1 more source