Results 41 to 50 of about 2,577 (200)

Histological characterisation of gonadal sex differentiation in Malabar red snapper (Lutjanus malabaricus) for aquaculture advancement. [PDF]

J Fish Biol
Abstract The Malabar red snapper (Lutjanus malabaricus) is a high‐value tropical marine species receiving growing attention for aquaculture development in Singapore and Southeast Asia. At present, seed production relies primarily on uncontrolled mass spawning in sea cages, a practice that lacks consistency, biosecurity and control of genetic ...
Liang B, Jerry DR, Koh J, Kathiresan P, Terence C, Shen X, Loo G, Vij S, Domingos JA.   +8 more
europepmc   +2 more sources

Differences in energy utilisation efficiencies of digestible macronutrients in common carp (Cyprinus carpio) and barramundi (Lates calcarifer) [PDF]

, 2019
This study aimed to assess macronutrient-specific energy utilisation efficiency (i.e., protein, lipid and carbohydrate) for growth in common carp (an omnivorous species) and barramundi (a carnivorous species) and to assess if species-specific differences
Masagounder, Karthik, Figueiredo-Silva, A Claudia, Figueiredo-Silva, A.C., Phan, L T Thuat, Groot, R., Phan, L.T.T., Konnert, Gauthier D P, Glencross, B.D., Konnert, G.D.P., Glencross, Brett D, Schrama, J.W., Schrama, Johan W, Groot, Ruben, Masagounder, K.   +13 more
core   +1 more source

Analysis of biological factors on affecting the growth performance and water quality of biofloc aquaculture system for freshwater barramundi [PDF]

E3S Web of Conferences
Biofloc technology is used to improve water quality and fish growth performance of aquaculture. The purpose of this research is to analyse the biological factors on freshwater barramundi in biofloc aquaculture system.
Johari Anwar, Ahmad Aminah Halimah, Jong Chung Hiang, Kok Mei Ling, Kamaruddin Mohd. Johari   +4 more
doaj   +1 more source

Role of skin thickness in governing water loss and oil uptake during deep-fat frying of fish skins

Applied Food Research
Fish skins intended for deep-fat-fried snack applications were evaluated with respect to oil uptake, water loss, puffing behavior, color development, texture, and microstructural evolution during frying at 180 °C.
Shang-Ta Wang, Ching-Jing Huang, Guan-Jing Huang, Wen-Chieh Sung   +3 more
doaj   +1 more source

Early sex change of barramundi Lates calcarifer farmed in Singapore

Aquaculture Reports, 2021
Barramundi, Lates calcarifer, are protandrous hermaphrodites where individuals first sexually mature as male at 3−5 years of age, before reorganizing gonadal tissue to change to female several years later when they reach around 70 cm in total length (∼4 ...
Celestine Terence, Jose A. Domingos, Joseph Angelo Uichanco, Yann Monteil, Loïc Monteil, Emmanuel De Braux, Quyen Q.T. Banh, Susan Gibson-Kueh, Dean R. Jerry   +8 more
doaj   +1 more source

The use of technical chlorine for seawater sterilization in the rearing of barramundi larvae Lates calcarifer

Depik Jurnal
Disease prevention is very important in the rearing of barramundi larvae, one of which is by sterilizing the seawater using technical chlorine. This study aimed to determine the effect of seawater sterlization use technical chlorine for rearing ...
Ahmad Muzaki, Ni Wayan Widya Astuti, Indah Mastuti, I Made Sedana, Sunarto Sunarto, Mustakim Mustakim, I Nyoman Suwitra, Mujiono Mujiono, Kurdi Kurdi, Luh Yuliani Dewi, Kadek Mas Tantra, Katimin Katimin, Ja'far Shadiq   +12 more
doaj   +1 more source

Effect of water acidity on the growth performance, survival, and hematology condition of the barramundi fish Lates calcarifer (Bloch, 1790) fingerling

Depik Jurnal, 2023
Global warming is caused by increased carbon emissions into the atmosphere resulting from burning oil, gas, and other fossil fuels. Subsequently, the carbon gas enters the waters through a diffusion process facilitated by the concentration of gases in ...
Mustika Marzah Fitriana, Nur Fadli, Zainal Abidin Muchlisin   +2 more
doaj   +1 more source

Bacterial Infection in Farmed Barramundi Juveniles, Lates calcarifer

Journal of Agricultural and Marine Sciences [JAMS], 2019
In 2016, Barramundi, Lates calcaifer juveniles imported from Thailand to the aquaculture station at Sultan Qaboos University exhibited remarkable external clinical signs of losing scales, severe muscle necrosis, and ascites. Fin rot was also observed in the diseased fish.
Buthaina Al Khaziri, Adil Al Sulimani, Najla Al Mandhari, Gilha Yoon   +3 more
openaire   +4 more sources

Gill disease in barramundi (Lates calcarifer) [PDF]

, 2009
Disease is a major impediment to world aquaculture, amplified by the increase of the intensity of aquaculture relieving pressure from over depleted wild stocks, but with intensity brings disease and particularly disease of the fragile gill organ, exposed
Griffiths, Neil R.
core  

EVALUATION OF RESISTANCE AND GENE EXPRESSION OF BARRAMUNDI, Lates calcarifer POST-INFECTION OF NERVOUS NECROSIS VIRUS [PDF]

, 2022
The most common problem in barramundi Lates calcarifer seedling production is the high mortality (> 90%) caused by nervous necrosis virus (NNV) infection.
Mastuti, Indah, Sembiring, Sari Budi Moria, Sugama, Ketut, Khotimah, Fitriyah Husnul, Haryanti, Haryanti, Mahardika, Ketut, Muzaki, Ahmad, Soelistyowati, Dinar Tri, Alimuddin, Alimuddin, Nuryati, Sri, Arfah, Harton, Indah Mastuti, Ahmad Muzaki, Sari Budi Moria Sembiring, Dinar Tri Soelistyowati, Ketut Mahardika, Haryanti Haryanti, Sri Nuryati, Ketut Sugama, Fitriyah Husnul Khotimah, Alimuddin Alimuddin, Harton Arfah   +21 more
core   +2 more sources