Results 51 to 60 of about 1,062 (170)
Nursing and Feeding of Asian Seabass (Lates calcarifer) for Freshwater Aquaculture Systems
ABSTRACT Asian seabass (Lates calcarifer) is a commercially important euryhaline species capable of tolerating a wide range of salinities. It is widely cultured in coastal and brackish‐water environments; however, information on its adaptation and performance under freshwater conditions remains limited.
Wahidul Abrar +6 more
wiley +1 more source
Larval rearing of barramundi (Lates calcarifer) in saline groundwater [PDF]
Barramundi (Lates calcarifer) larvae were reared from 2 to 25 days post hatch in 14‰ saline groundwater with either no potassium supplementation (38% K-equivalence) or full potassium supplementation (100% K-equivalence). Growth, survival and swimbladder inflation of these larvae were compared against those grown in control treatments of seawater (32 ...
Partridge, G.J., Lymbery, A., Bourke, D.
openaire +1 more source
Transcriptome Survey of a Marine Food Fish: Asian Seabass (Lates calcarifer)
The Asian seabass (or barramundi; Lates calcarifer) is a marine teleost and a popular food fish in Southeast Asia and Australia. To date, comprehensive genome and transcriptome sequence information has not been available for this species in public ...
Natascha M. Thevasagayam +13 more
doaj +1 more source
The Biotronic® Top3 (OCAP: organic acids, cinnamaldehyde, and permeabilising complex) is used for improving microbial community in monogastric animals. This research was aimed to test the five dosages of OCAP (0%: control, 0.05%: OCAP0.05, 0.10%: OCAP0.1,
Ebrahim Sotoudeh, Moha Esmaeili
doaj +1 more source
Inland Fishing Gear: Diversity, Classification, Management and Conservation Challenges
ABSTRACT This review highlights the diversity of fishing gear used in inland fisheries, particularly in small‐scale and artisanal fisheries worldwide. It focuses on gear regulation and management, emphasizing environmental impacts and associated conservation challenges, particularly the emerging problem of plastic pollution from fishing in aquatic ...
Drake Ssempijja +3 more
wiley +1 more source
Intensive fish farming worldwide has increased reliance on antibiotics to control bacterial pathogens, raising concerns about antimicrobial resistance (AMR) in aquaculture. These resistant bacteria can persist and pass through the food supply chain, from
Matsapume Detcharoen +5 more
doaj +1 more source
We investigated the genetic diversity and population structure of Seriola lalandi across the Pacific Ocean, including wild and captive‐reared individuals. Our results revealed pronounced hemispheric genetic differentiation and previously undetected substructure within the Temperate Northern Pacific, along with consistent differences between wild and ...
Eduardo Martínez‐Matus +7 more
wiley +1 more source
ABSTRACT Microplastic (MP) pollution is an ever‐growing issue in the marine ecosystem around the world. However, the study on MP pollution in marine fish remains limited, particularly those conducted in Eastern Sarawak, Malaysia. Hence, this study investigated the occurrence of MP on the marine fish, collected from local fish market in the city of Sibu
Ryan Bing Xian Wong +2 more
wiley +1 more source
ABSTRACT Gold discoveries transformed the 19th century British colony of Queensland, Australia, driving migration, a second wave of pastoral expansion northwards, and an increasingly diverse population. This study presents a comparative and contextual zooarchaeological analysis of British and southern Chinese food waste—globally significant migrant ...
Marc Cheeseman
wiley +1 more source
Cloning and analysis of antiviral activity of a barramundi (Lates calcarifer) Mx gene☆ [PDF]
We obtained a full-length cDNA clone for the Mx gene of barramundi (Lates calcarifer), using RACE (rapid amplification of cDNA ends) polymerase chain reaction (PCR) amplification of RNA extracted from a barramundi brain cell line cBB. The Mx cDNA of 2.2kb contains an open reading frame (ORF) of 1875 nucleotides encoding a protein of 624 amino acids ...
Y C, Wu, S C, Chi
openaire +2 more sources

