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Influence of the β-Casein Genotype of Cow’s Milk (A1, A2) on the Quality and β-Casomorphin-7 (BCM-7) Content of a Semi-Hard Cheese During Production

open access: yesFoods
Cow’s milk contains A1- and A2-β-caseins. The breakdown of A1-β-casein produces β-casomorphin-7 (BCM-7), a peptide with opioid-like properties that is associated with health aspects.
Benedikt Cramer   +2 more
exaly   +7 more sources

BCM-7: Opioid-like Peptide with Potential Role in Disease Mechanisms

open access: yesMolecules
Bovine milk is an essential supplement due to its rich energy- and nutrient-rich qualities. Caseins constitute the vast majority of the proteins in milk.
Ecem Bolat   +8 more
doaj   +10 more sources

A2 Milk and BCM-7 Peptide as Emerging Parameters of Milk Quality

open access: yesFrontiers in Nutrition, 2022
Beta-casein makes up about 30% of the total protein contained in milk and can be present in cows' milk in two distinct forms (A1 or A2) or as a combination of the two.
Marzia Giribaldi   +4 more
doaj   +6 more sources

Difficulties in Establishing the Adverse Effects of β-Casomorphin-7 Released from β-Casein Variants—A Review

open access: yesFoods, 2023
β-Casomorphin-7 (BCM-7) is a peptide released through the proteolysis of β-casein (β-CN), which is considered a bioactive peptide displaying evidence of promoting the binding and activation of the μ-opioid receptor located in various body parts, such as ...
Marta Liliane de Vasconcelos   +3 more
doaj   +2 more sources

Worldwide research on the health effects of bovine milk containing A1 and A2 β-casein: Unraveling the current scenario and future trends through bibliometrics and text mining

open access: yesCurrent Research in Food Science, 2023
The possible adverse effect of consuming bovine milk with A1 β-casein (but not with A2 β-casein) on health aspects due to the release of β-casomorphin-7 (BCM-7) is currently under debate.
Jhony Alberto Gonzales-Malca   +4 more
doaj   +2 more sources

Non-SELEX method for aptamer selection against β-casomorphin-7 peptide

open access: yesJournal of Dairy Science, 2022
: The non-systematic evolution of ligands by the exponential enrichment (non-SELEX) method was used in the present study for the selection of β-casomorphin-7 (BCM-7)-specific aptamers.
Abhishek Parashar   +4 more
doaj   +2 more sources

Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study

open access: yesAnimals, 2022
The protein fraction of β-casein may play a key role in the manifestation of a new intolerance: milk protein intolerance. The most common forms of β-casein among dairy cattle breeds are A1 and A2 β-casein. During gastrointestinal digestion of A1 β-casein,
Lucía Jiménez-Montenegro   +3 more
doaj   +2 more sources

Brazilian consumers’ perception of knowledge regarding the presence of the β-casein polymorphism in milk [PDF]

open access: yesCiência Rural
: A2 milk contains the A2 β-casein protein, which does not release the opioid peptide β-casomorphin-7 (BCM-7) during digestion. However, there is limited knowledge among Brazilian consumers regarding the concept, characteristics, benefits, and market ...
Renata Delgado Teixeira   +8 more
doaj   +2 more sources

Effects of A1 Milk, A2 Milk and the Opioid-like Peptide β-Casomorphin-7 on the Proliferation of Human Peripheral Blood Mononuclear Cells

open access: yesBiomolecules
Special attention is given to cow’s milk and its variants, with ongoing discussions about health-related impacts primarily focusing on the A1 variant in contrast to the A2 variant.
Felix Gard   +4 more
doaj   +2 more sources

β-Casomorphin-7 as a Potential Inflammatory Marker: How β-Casomorphin-7 Induces Endothelial Dysfunction in HUVEC/TERT2 Cell Lines

open access: yesBiomedicines
Background/Objectives: Endothelial dysfunction plays a central role in the development of cardiovascular diseases. β-Casomorphin-7 (BCM-7), a biologically active peptide generated during the digestion of A1 β-casein, is presumed to contribute to this ...
Judit Rita Homoki   +10 more
doaj   +2 more sources

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