Results 21 to 30 of about 131,000 (311)
Agronomy, 2023 Background: The problem of the influence of magnetic fields (FMs) on the growth and development of common bean plants is still far from being fully explained due to its complicated physical nature and the geometry of the seeds.
Piotr Pszczółkowski +5 more
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Climate change : a response surface study of the effects of CO2 and temperature on the growth of French beans [PDF]
, 2000 The possible impact of global rises in atmospheric CO2 concentration and temperature on the growth and development of French beans (Phaseolus vulgaris) was examined using growth cabinets. Five CO2 concentrations of 350, 450, 550, 650 and 750 vpm and five
Edmondson, R. N. +2 more
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Common beans imagery dataset for early detection of bean rust and bean anthracnose diseases
Data in Brief, 2023 Common bean plays a crucial role in the agricultural sector in Tanzania. To most smallholder farmers, the crop serves as a principal source of protein and an essential source of income. Despite its significance, common bean production is often affected by diseases, particularly bean rust and bean anthracnose, resulting in low yields and diminished ...
Hudson Laizer +3 more
openaire +4 more sources
The Effect of Beans and Baking on Banana Bar Qualities
Jurnal Teknologi dan Industri Pangan, 2022 Beans are good protein sources for producing banana bars for emergency foods. According to the previous reports, the baking temperatures and times affect the quality of the banana bar. This study aims to evaluate the effect of bean flour types (soybean,
Riyanti Ekafitri +4 more
doaj +1 more source
, 2015 [EN] The common bean (Phaseolus vulgaris L.) is a diploid annual species and is predominantly self-pollinating. Common bean consists of two major gene pools, Mesoamerican and Andean, characterized by partial reproductive isolation, that include wild populations and cultivated varieties.
Ron, Antonio M. de +14 more
openaire +2 more sources
Nutraceutical antioxidant potential and polyphenolic profiles of the Zambian market classes of bambara groundnuts (Vigna subterranea L. Verdc) and common beans (Phaseolus vulgaris L.) [PDF]
, 2013 Includes abstract.Includes bibliographical references.There is a growing interest in legumes and legume based foods because of the health claims associated with their consumption. The aim of the current study was to explore the nutraceutical potential of
Nyau, Vincent
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Conditions for making plant dispersions based on nature-like technologies
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023 An objective of this study was to examine the possible use of sprouted grains of domestically selected legumes to produce dairy alternative products. The paper presents the results of a comprehensive assessment of the food properties of ‘Chishminskii 95’
Svetlana LEONOVA +4 more
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, 2021 Promoting Oregon string beans in school settings and to families.This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program.
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Frontiers in AgronomyIntroductionAccurate estimation of aboveground biomass (AGB) is essential for monitoring pasture productivity and supporting sustainable management of integrated crop–livestock (ICL) systems.
Gabriella Santos Arruda de Lima +10 more
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Agronomy, 2022 Agricultural practices of smallholder farming systems of Latin America can play an important role in reducing their exposure to the risks associated with climate extremes.
Raffaele Vignola +7 more
doaj +1 more source