Results 21 to 30 of about 108,022 (316)
Promoting Oregon string beans in school settings and to families.This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program.
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This study described the distribution of As, Cd, Cr, Hg, and Pb in 692 bean samples from Zhejiang province, southeast China, and estimated the health risk using Monte Carlo simulation.
Sha Yu, Xiao-Dong Pan, Jian-Long Han
doaj +1 more source
Cocoa and cupuassu are evergreen Amazonian trees belonging to the genus Theobroma, with morphologically distinct fruits, including pods and beans. These beans are generally used for agri-food and cosmetics and have high fat and carbohydrates contents ...
Elodie Jean-Marie +3 more
doaj +1 more source
Developments in plant breeding for improved nutritional quality of soya beans II. Anti-nutritional factors [PDF]
Nutritional value of most plant materials is limited by the presence of numerous naturally occurring compounds which interfere with nutrient digestion and absorption.
Clarke, E +3 more
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Background: The problem of the influence of magnetic fields (FMs) on the growth and development of common bean plants is still far from being fully explained due to its complicated physical nature and the geometry of the seeds.
Piotr Pszczółkowski +5 more
doaj +1 more source
Honduras Beans Wholesaler Survey [PDF]
Honduras beans wholesaler survey is the study of the wholesalers in the beans value chain in Honduras. These data allow quantifying the extent of food loss in the wholesaler level using consistent approaches that are comparable across commodities and ...
International Food Policy Research Institute (IFPRI)
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Guatemala Beans Middlemen Survey [PDF]
Guatemala beans middlemen survey is the study of the middlemen in the beans value chain in Guatemala. These data allow quantifying the extent of food loss in the wholesaler level using consistent approaches that are comparable across commodities and ...
International Food Policy Research Institute (IFPRI)
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Guatemala Beans Producer Survey [PDF]
Guatemala beans producer survey is the study of the producers in the beans value chain in Guatemala. These data allow quantifying the extent of food loss at the producer level using consistent approaches that are comparable across commodities and regions.
International Food Policy Research Institute (IFPRI)
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Climate change : a response surface study of the effects of CO2 and temperature on the growth of French beans [PDF]
The possible impact of global rises in atmospheric CO2 concentration and temperature on the growth and development of French beans (Phaseolus vulgaris) was examined using growth cabinets. Five CO2 concentrations of 350, 450, 550, 650 and 750 vpm and five
Edmondson, R. N. +2 more
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Common beans imagery dataset for early detection of bean rust and bean anthracnose diseases
Common bean plays a crucial role in the agricultural sector in Tanzania. To most smallholder farmers, the crop serves as a principal source of protein and an essential source of income. Despite its significance, common bean production is often affected by diseases, particularly bean rust and bean anthracnose, resulting in low yields and diminished ...
Hudson Laizer +3 more
openaire +4 more sources

