Results 101 to 110 of about 698,429 (416)
The addition of feed additive in beef cattle ration on in vitro fermentation characteristics [PDF]
, 2021 W A Hartina +4 more
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The type of cattle feeding system significantly influences the final slaughter weight, degree of carcass fatness vs. muscle, and beef quality. Three basic systems, based on the age at which cattle are finished and marketed, include fattening calves, young cattle and bulls, and adult cattle (mainly cull cows).
Ioan Hutu, Gary William Onan
openaire +1 more source
Aflatoxin Toxicity in Beef Cattle
Experimental Biology and Medicine, 1968 ConclusionsUnder simulated practical conditions, graded levels of aflatoxin fortified cottonseed meal were fed to young beef cattle. The levels of aflatoxin B1 fed in the ration to groups of 10 steers for 133-196 days were 0, 100, 300, 700, and 1000 parts per billion (ppb). Significant growth inhibition, decreased feed efficiencies, and increased liver
W N, Garrett, H, Heitman, A N, Booth
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People and Nature, EarlyView.Abstract The drivers of consumer demand for bushmeat are relatively well studied in tropical forest systems, but much less so in savanna areas. This is important because differing ecological and socio‐economic conditions lead to different factors affecting the relationship between local communities and their natural resources.
Hannah N. K. Sackey +3 more
wiley +1 more source
Thoracic Ultrasound in Cattle: Methods, Diagnostics, and Prognostics
Veterinary SciencesThoracic ultrasonography (TUS) has emerged as a critical tool in the diagnosis and management of respiratory diseases in cattle, particularly bovine respiratory disease (BRD), which is one of the most economically significant health issues in feedyard ...
Luis F. B. B. Feitoza +2 more
doaj +1 more source
Animal Production: Indonesian Journal of Animal Production, 2016 Palm oil waste (by product)can be used as a potential feed for livestock. Nevertheless, the study research of the effect of Palm oil waste (by product) as a feed to the bull performance was limited.
Dian Ratnawati, Aryogi Aryogi
doaj +1 more source
The Business Development of Beef Cattle through Regional Approach in Jember East Java [PDF]
, 2022 Nanang Dwi Wahyono +2 more
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THE EFFECTS OF THE BSE OUTBREAK IN THE UNITED STATES ON THE BEEF AND CATTLE INDUSTRY [PDF]
On December 23, 2003, Bovine Spongiform Encephalopathy (BSE), widely known as 'mad cow disease,' was found in the state of Washington. Major beef importing countries, including Japan, South Korea, and Mexico, banned imports of beef and beef products ...
Jin, Hyun Joung +2 more
core +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.Agricultural production systems in the global North combine monocultures of specialised varieties and breeds with external interventions and inputs. Increasing the diversity of varieties, breeds and species may increase the system's resilience to external pressures through beneficial interactions.
Marinus J. M. Smulders +13 more
wiley +1 more source
AN ECONOMIC ANALYSIS OF THE NORTH DAKOTA CATTLE INDUSTRY [PDF]
The analysis was conducted to evaluate the impacts of both the Federal Agricultural Improvement and Reform Act of 1996 (FAIR) and the cattle cycle on the livestock enterprises. The North Dakota Representative Farm and Ranch Model, which uses the Food and
Aakre, Dwight G. +4 more
core +1 more source