U.S. BEEF TRADE AND PRICE RELATIONSHIPS WITH JAPAN, CANADA, AND MEXICO [PDF]
U.S. live cattle and beef trade has increased substantially since the mid-1980s. Total beef imports (cattle and beef, dressed weight) increased from 2.51 billion pounds in 1985 to 3.89 billion pounds in 1998.
Marsh, John M.
core +1 more source
Prevalence of Escherichia coli O157:H7 in beef cattle at slaughter and beef carcasses at retail shops in Ethiopia [PDF]
, 2017 Background: There is paucity of information regarding the epidemiology of Escherichia coli O157: H7 in developing countries. In this study, we investigated the occurrence of E.
Abdissa, Rosa +12 more
core +3 more sources
Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research
Mass Spectrometry Reviews, EarlyView.ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke +3 more
wiley +1 more source
Unraveling genetic sensitivity of beef cattle to environmental variation under tropical conditions
Genetics Selection Evolution, 2019 Selection of cattle that are less sensitive to environmental variation in unfavorable environments and more adapted to harsh conditions is of primary importance for tropical beef cattle production systems.
R. Carvalheiro +5 more
semanticscholar +1 more source
Sustainable Agricultural Bioindustry Development: Integration of Cassava Cultivation with Beef Cattle Husbandry in North Sulawesi Province [PDF]
, 2018 This paper reviews the potential sustainable agricultural bioindustry development based on animal feed and organic fertilizer through an integration between crops cultivation with livestock production. This bio-industrial development could be carried out
Bakrie, B. (Bachtar) +2 more
core
The Introduction of Chickens Into Norway and Their Early Use: New Evidence From the Borgund Kaupang
International Journal of Osteoarchaeology, EarlyView.ABSTRACT Chickens reached areas of northern Europe by the 6th to 5th century bce, but their dispersal into Scandinavia appears delayed. Here we present a thorough assessment of chicken remains recovered from Borgund, a deserted late Viking Age–Medieval urban site located near Ålesund on the west coast of Norway. Direct and indirect dating of 20 chicken
Samuel J. Walker +3 more
wiley +1 more source
Animal Production: Indonesian Journal of Animal Production, 2016 Palm oil waste (by product)can be used as a potential feed for livestock. Nevertheless, the study research of the effect of Palm oil waste (by product) as a feed to the bull performance was limited.
Dian Ratnawati, Aryogi Aryogi
doaj +1 more source
Identification of a metabolomic signature associated with feed efficiency in beef cattle
BMC Genomics, 2019 Ruminants play a great role in sustainable livestock since they transform pastures, silage, and crop residues into high-quality human food (i.e. milk and beef).
F. J. Novais +7 more
semanticscholar +1 more source
Distribution of beef cattle in Scotland: How important is agricultural policy? [PDF]
If one observe aggregated cattle figures for Scotland for more than a century it is possible to perceive that that cattle numbers seem to react strongly to agricultural policy (e.g., livestock subsidies before 1973, UK becoming part to the European ...
Leat, Philip M.K. +4 more
core +1 more source
From the Womb to the Tomb: Identifying Calving Deaths in Archaeology
International Journal of Osteoarchaeology, EarlyView.ABSTRACT Dystocia, or difficult birth, is a major cause of maternal and neonatal mortality in both human and animal populations, yet its archaeological visibility remains remarkably low. This paper explores the diagnostic potential of archaeological deposits of pregnant livestock, particularly cattle, to identify cases of calving‐related mortality.
Annelise Binois‐Roman
wiley +1 more source