Results 101 to 110 of about 288,228 (317)

Price Transmission Along the Canadian Beef Supply Chain and the Impact of BSE [PDF]

This study investigates the dynamics of price transmission between the Canadian beef markets along the supply chain and the impact of bovine spongiform encephalopathy (BSE) on prices. Retail price models are estimated for the provinces accounting for the
Mitura, Verna, Saha, Bishnu
core   +1 more source

More than proteins for empty stomachs: Wild meat in the BaTonga food system

People and Nature, EarlyView.
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié, Luzibo Ottilia Munsaka, Vupenyu Dzingirai, Olivier Lepiller, Maxwell Phiri, Patrice Grimaud   +5 more
wiley   +1 more source

Evaluation of direct-fed microbials on in vitro ruminal fermentation, gas production kinetic, and greenhouse gas emissions in different ruminants’ diet

Frontiers in Animal Science
IntroductionThree in vitro experiments were conducted to evaluate the effects of increasing levels of Enterococcus faecium and Saccharomyces cerevisiae (DFM1) and increasing levels of Bacillus licheniformis and Bacillus subtilis (DFM2) on in vitro ...
Thiago H. Silva, Bruna R. Amâncio, Elaine Magnani, Gabriel W. Meurer, Henrique G. Reolon, Thaynã G. Timm, Bruno I. Cappellozza, Renata H. Branco, Eduardo M. Paula   +8 more
doaj   +1 more source

Impact of Free Trade Agreements on the Colombian Beef Sector [PDF]

Colombia negotiated bilateral Trade Agreements (TAs) with the United States and with the MERCOSUR region (Argentina, Brazil, Paraguay, and Uruguay). Colombian cattle and beef interest groups argue that TAs hurt the local beef supply chain.
Frank, Julieta, Gomez, Miguel I., Parra, Tatiana   +2 more
core   +1 more source

Bushmeat consumption frequency and preferences among rural households in a West African savanna landscape: Implications for food security and conservation

People and Nature, EarlyView.
Abstract The drivers of consumer demand for bushmeat are relatively well studied in tropical forest systems, but much less so in savanna areas. This is important because differing ecological and socio‐economic conditions lead to different factors affecting the relationship between local communities and their natural resources.
Hannah N. K. Sackey, James McNamara, E. J. Milner‐Gulland, Yaa Ntiamoa‐Baidu   +3 more
wiley   +1 more source

Geomorphic Responses to Post‐Grazing Recovery and Stream Restoration in Semiarid Grassland Streams

River Research and Applications, EarlyView.
ABSTRACT Semiarid grassland streams are sensitive to land use, climate, extreme discharges, and internal geomorphic thresholds that drive episodic erosion. Rooted in a process‐based philosophy and commonly applied to historically wood‐rich, beaver‐modified systems, low‐tech process‐based restoration using structures is increasingly being extended to ...
Owen Richardson, Ellen Wohl
wiley   +1 more source

Can Environmental Markets Pay for More Sustainable Farm Dams? A Cost–Benefit Analysis

Sustainable Development, EarlyView.
ABSTRACT Farm dams are widespread artificial waterbodies that play a critical role in agricultural water security. Enhancing these systems through sustainable interventions such as fencing, hardened access points, and revegetation can improve water quality and deliver carbon and biodiversity co‐benefits.
K. U. D. N. Hansani, Lukas Schuster, Peter I. Macreadie, Kym Whiteoak, Martino E. Malerba   +4 more
wiley   +1 more source

Valuing Fed Cattle Using Slice Shear Force Measurements [PDF]

Marketing fed cattle using grid pricing has become a popluar way to sell cattle. One of the most important beef characteristics, according to consumers, is beef tenderness. USDA quality grades are poor predictors of meat tenderness.
Riley, John Michael, Schroeder, Ted C., Wheeler, Tommy L.   +2 more
core   +1 more source

Pengembangan Peternakan Sapi Potong untuk Peningkatan Perekonomian Provinsi Jawa Tengah: suatu Pendekatan Perencanaan Wilayah [PDF]

, 2014
Beef cattle development based on regional planning approach is one of efforts to increase the role of beef cattle in Central Java Province, by synergizing between its commodity and the region potency. This study aims to analyze the role of beef cattle in
Mulatsih, S. (Sri), Priyarsono, D. S. (Dominicus), Susanti, Y. (Yuliana)   +2 more
core  

Pathways for Value Chains to Strengthen Sustainable Development in Mountain Regions: A European Cross‐Case Analysis Based on Stakeholders' Perceptions

Sustainable Development, EarlyView.
ABSTRACT Mountain areas are hotspots of high natural and cultural value, but they face sustainability challenges. This research offers a quantitative cross‐case analysis of 21 case studies from mountain regions across 14 European countries, examining how local stakeholders perceive the contribution of mountain value chains to sustainable development ...
María Mar Delgado‐Serrano, Macario Rodríguez‐Entrena, Anastasio J. Villanueva   +2 more
wiley   +1 more source