Results 71 to 80 of about 698,429 (416)
The paper is divided into three main sections: a review of the development of spatial transcriptomics technology, its applications in livestock and poultry research, and its future prospects. This article provides an overview of the current state of spatial transcriptomics in animal research, exploring its integration with multiomics technologies as ...
Mingyu Wang +5 more
wiley +1 more source
Climate Impacts of Cultured Meat and Beef Cattle
Improved greenhouse gas (GHG) emission efficiency of production has been proposed as one of the biggest potential advantages of cultured meat over conventional livestock production systems.
J. Lynch, R. Pierrehumbert
semanticscholar +1 more source
Mechanisms of steroidal implants to improve beef cattle growth: a review
For more than 60 y, beef cattle producers have safely used various types of growth-enhancing technology (GET) such as steroidal implants with anabolic activity and orally active beta-adrenergic agonists to increase skeletal muscle growth rate, improve ...
Z. Smith, B. Johnson
semanticscholar +1 more source
Simple Summary Deforested areas in Brazil’s Amazon and Cerrado savannah have historically transitioned to pasture for grazing tropical beef cattle. Brazil’s projected growth in beef exports emphasizes the importance of sustainably intensifying Brazil’s ...
Luana Molossi +4 more
semanticscholar +1 more source
The effects of restricted nursing (RN) and the administration of a bovine appeasing substance (BAS) on days −8 and 0 in relation to weaning were evaluated. Both strategies were effective in improving the growth performance of beef calves. Regarding welfare, BAS ‐especially on day 0‐ was more effective than RN.
Denise E. Mussalafo +8 more
wiley +1 more source
Brazil is the second largest beef producer and a leading exporter, contributing to some 3000 t CWE in global markets (27.7% of market share). The sector has experienced substantial development, but yields remain far below potential, and there are growing
Mariana de A. Pereira +15 more
doaj +1 more source
A Scoping Review: The Impact of Housing Systems and Environmental Features on Beef Cattle Welfare
Simple Summary Reviews are needed to synthesize known information on a particular topic. Beef cattle welfare is an emergent research field. Decisions producers make, such as how to house cattle, can impact their overall welfare.
Rachel M. Park, M. Foster, C. Daigle
semanticscholar +1 more source
This study identified a molecule named lncRSFD, which is highly expressed in sheep adipose tissues. The lncRSFD gene generates two distinct transcript variants via alternative splicing: lncRSFD‐L and lncRSFD‐S. Functionally, lncRSFD alternative splicing (lncRSFD‐L/S) promotes the proliferation, differentiation, and lipid metabolism of adipocytes ...
Jinpeng Wang +9 more
wiley +1 more source
Research Progress on the Impact and Mechanism of Energy Metabolism-Related Signaling Pathways in Postmortem Muscle on Meat Tenderness [PDF]
Postmortem energy metabolism is a key biochemical pathway that affects meat tenderness, and glycolysis is the dominant process of postmortem energy metabolism, which is regulated by numerous factors.
AN Yufan, MAO Yanwei, YANG Xiaoyin, ZHU Lixian, LI Jiqiang, HAO Jiangang, GU Yue, CHENG Haijian, ZHANG Yimin
doaj +1 more source
Dietary glutamine (Gln) supplementation increased the ATP levels and promoted cell proliferation in the rumen epithelium of feed‐restricted yaks. Besides, Gln inhibited ROS accumulation and reduced oxidative damage and apoptosis in the rumen epithelium of feed‐restricted yaks.
Ziqi Yue +10 more
wiley +1 more source

