Results 31 to 40 of about 404,457 (251)
Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia
Agraris: Journal of Agribusiness and Rural Development Research, 2021 Indonesia has failed to achieve meat self-sufficiency; meanwhile, East Java is among the centers of beef cattle with a relatively high contribution in terms of GDP and employment. Therefore, this study aims to identify and analyze the market structure of
Andrie Kisroh Sunyigono +2 more
doaj +1 more source
Ex‐Ante Assessment of Farm Resilience to Institutional Shocks: A Modeling Approach
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Using the agent‐based model SWISSland, we simulate farm‐level responses and interactions under two institutional shocks: tariff reductions and direct payment reductions. Using a framework we developed, we assess resilience capacities, resilience attributes, and the provision of private and public goods, following the shock.
Nadja El Benni, Gabriele Mack
wiley +1 more source
The Effort of Beef Needs Supplying for Coming Years in Indonesia
International Journal of Tropical Veterinary and Biomedical Research, 2018 The increase in beef production is constrained by the slow growth of beef cattle population which is caused by the cattle breeding business that is considered less commercially profitable. The supplying of beef needs in a critical and effective manner is
Supardi Rusdiana +6 more
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson +3 more
wiley +1 more source
THE DEVELOPMENT OF MEAT CATTLE BREEDING IN CONDITIONS OF RUSSIAN EMBARGO
Вестник университета, 2017 Problems of domestic meat production in terms of food embargo relevant for the development of further import substitution. A key factor to ensure a balance of internal market of dairy products is the dynamic development of domestic agricultural ...
V. Svinukhov +2 more
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT The US hemp market is a new and nascent industry that has been devoid of research for about half a century. This study examined the effects of exogenous shock on price at each phase of the value chain—Farm (hemp biomass), and its impact on prices at other phases of the value chain—Intermediary Processor (crude cannabidiol hemp) and Final ...
Solomon Odiase +2 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo +5 more
wiley +1 more source
Animals, 2021 The abuse or misuse of antimicrobials in animal production is thought to be a potential factor in the development of antimicrobial resistance in veterinary and human medicine.
Isabella Nicola +6 more
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT In May 2020, China abruptly suspended imports from several major Australian beef processors, escalating a diplomatic dispute between the two countries. This trade measure disrupted one of the largest beef export relationships in the world almost overnight.
K. Aleks Schaefer, Youngjune Kim
wiley +1 more source
Italian Journal of Animal Science, 2010 The paper aims at describing the current features and the future challenges of the beef cattle production systems in Italy. The first part of the article analyzes the main domestic production systems of veal calves and more adult beef cattle in terms of ...
G. Cozzi
doaj +1 more source