Results 161 to 170 of about 632,776 (213)

Characterisation of harmful use of alcohol in a rural setting: A Pilot study around Lake Bunyonyi in Kigezi Sub-region, Uganda

open access: yes
Tumwesigye NM   +9 more
europepmc   +1 more source

Deforestation [PDF]

open access: yes
G. Cornelis van Kooten, Henk Folmer
core  

Craft Beer Tourism in Thailand

Tourism Analysis, 2021
The craft beer movement and craft beer tourism are a new global phenomenon that has reached various parts of the world. However, the literature on craft beer tourism mostly focuses on traditional origins of craft beer in Western countries—the US, Australia, and European countries.
Rangson Chirakranont, Sirijit Sunanta
openaire   +2 more sources

Rural Craft Beer Tourism: Consumer Attributes And Regional Economic Impact

Journal of Gastronomy and Tourism, 2022
The main objective for this study was to collect baseline data to analyze the economic impact of the craft beer market and craft beer tourism in the southern Illinois region of the US. To determine the economic impact of the craft breweries in southern Illinois, data were analyzed using an IMPLAN input–output model from the nine counties where the 18 ...
Sylvia Smith, Jebaraj Asirvatham
openaire   +2 more sources

Tapping into flavourful journeys: a systematic review and application of craft beer tourism frameworks

International Journal of Wine Business Research, 2023
Purpose There is a growing interest in investigating craft beer tourism and consumption experiences as different destinations seek to position unique attributes and cultures in their culinary offerings. Yet, in this space, factors that have triggered the creation, management and marketing of craft beer tourism remain implicit.
Aaron Tham   +2 more
openaire   +2 more sources

Craft Beer Tourism: The Search for Authenticity, Diversity, and Great Beer

Regional Science Perspectives on Tourism and Hospitality, 2020
While the modern-day craft brewing movement has its genesis in the United States, it is increasingly popular in a growing number of counties throughout the world. A defining characteristic of craft beer consumers is their desire to drink craft beer at the brewery where it was brewed.
N. Reid
openaire   +2 more sources

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