Results 11 to 20 of about 1,002 (167)

Profile and Motivations of Artisanal Beverage Tourists to the Free State Province, South Africa [PDF]

open access: yesAfrican Journal of Hospitality, Tourism and Leisure, 2022
An increase in South African domestic tourism could potentially be realised through offering locals easily accessible and affordable tourist products. Niche tourism may present this opportunity.
Eben Proos
doaj   +1 more source

Conceptualizing meaningful tourism experiences: Case study of a small craft beer brewery in Thailand

open access: yesJournal of Destination Marketing & Management, 2022
Malinvisa Sakdiyakorn   +1 more
exaly   +2 more sources

Food Symbol Economy in Tourist Destination: The Making of Local Symbol and Path Dependence

open access: yesRedai dili, 2021
Food symbols with local characteristics are part of the image of a tourist destination, and tourism catering based on local food is one of the important economic activities of such destinations.
Wang Yuting, Xu Honggang, Lao Lifen
doaj   +1 more source

The Influence of the Growth of the Number of Microbreweries on the Use of Farmland and on the Cultivation of Hops in the Czech Republic: A Case Study

open access: yesLand, 2021
The purpose of this study is to express the perspective of development of the hop field area in connection with the growing number of microbreweries and the popularity of special beers in Czechia.
Lucie Severová   +6 more
doaj   +1 more source

Local is lekker! The Search for an Appropriate Food Identity for the Free State Province, South Africa [PDF]

open access: yesAfrican Journal of Hospitality, Tourism and Leisure, 2020
The objective of this paper was to establish a food identity for one of South Africa’s least visited provinces, the Free State Province. Twenty-nine qualitative responses were obtained via structured interviews from tourism government and tourism ...
Lisa-Mari Coughlan, Johan Hattingh
doaj   +1 more source

The Evolution of the Craft Beer Industry in the Global South: The Experience of South Africa

open access: yesStudia Periegetica, 2023
The global rise of craft beer production and consumption has generated a growth of literature across a range of disciplines, including geography. One of the major concepts in explaining the emergence of craft beer landscapes is neo-localism.
Keagan J.E. Collins   +2 more
doaj   +1 more source

Possibilities for Developing Beer Routes in Slovakia

open access: yesPrace Komisji Geografii Przemysłu Polskiego Towarzystwa Geograficznego, 2020
The last 30 years of brewing history in Slovakia were the most turbulent ones. They were influenced by the liquidation of some beer production as well as privatization, integration and acquisitions of global beer producers.
Alfred Krogmann   +5 more
doaj   +1 more source

Identification and Analysis of Influential Factors in Good Rural Governance (Case Study: Ardabil County) [PDF]

open access: yesبرنامه ریزی فضایی, 2022
Problem definition: Rural governance is a new process in the rural management system, which has different principles, criteria, and indicators, as well as many players in the rural field.Purpose: The present study was conducted with the aim of ...
Kiumarth Khodapanah
doaj   +1 more source

Examining the influence of tourism on beer demand in retail markets

open access: yesApplied Economics, 2023
versión ...
Alejandro López González   +1 more
openaire   +2 more sources

Possibilities for the Creation of Beer Routes in Hungary: A Methodological and Practical Perspective

open access: yesEuropean Countryside, 2016
This study aims to analyse the possibilities and the potential for the establishment of beer tourism, one of the most recently valorised tourism products of global gastro tourism, and more importantly the creation and professional criteria of beer routes
Csapó János, Wetzl Viktor
doaj   +1 more source

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