Results 151 to 160 of about 3,065 (171)
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Optimization of antioxidant activity properties of a thermosonicated beetroot (Beta vulgaris L.) juice and further in vitro bioaccessibility comparison with thermal treatments

LWT - Food Science and Technology, 2022
Nelly Del Socorro Cruz-Cansino   +2 more
exaly  

Health benefits of beetroot juice

International Journal of Advance Research in Community Health Nursing, 2020
openaire   +1 more source

Beetroot juices as colorant in plant-based minced meat analogues: Color, betalain composition and antioxidant activity as affected by juice type

Food Bioscience, 2023
Juana Fernández-López   +2 more
exaly  

Evaluation of the Effect of Beetroot Juice on DMBA‐induced Damage in Liver and Mammary Gland of Female Sprague–Dawley Rats

Phytotherapy Research, 2014
Hanna Szaefer   +2 more
exaly  

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