Results 31 to 40 of about 13,563 (155)

Oral beta-glucan adjuvant therapy converts nonprotective Th2 response to protective Th1 cell-mediated immune response in mammary tumor-bearing mice.

open access: yesFolia Histochemica et Cytobiologica, 2007
Beta (1-3)-D-glucans were identified almost 40 years ago as biological response modifiers that stimulated tumor rejection. In vitro studies have shown that beta-glucans bind to a lectin domain within complement receptor type 3 (CR3), or to, more recently
Gordon D Ross   +3 more
doaj   +1 more source

Continuous Exposure to Non-Soluble β-Glucans Induces Trained Immunity in M-CSF-Differentiated Macrophages

open access: yesFrontiers in Immunology, 2021
Beta-glucans enable functional reprogramming of innate immune cells, a process defined as “trained immunity”, which results in enhanced host responsiveness against primary (training) and/or secondary infections (resilience).
Bart G. J. Moerings   +10 more
doaj   +1 more source

Detection of Beta-Glucan Contamination in Nanotechnology-Based Formulations

open access: yesMolecules, 2020
Understanding the potential contamination of pharmaceutical products with innate immunity modulating impurities (IIMIs) is essential for establishing their safety profiles.
Barry W. Neun   +4 more
doaj   +1 more source

The wound healing effect of four types of beta-glucan

open access: yesApplied Biological Chemistry, 2019
Beta-glucans, which existed in the cell walls of cereals, bacteria, and fungi, comprise a group of β-d-glucose polysaccharides. We investigated the effects of four kinds of beta-glucan, that are derived from barley, yeast, mushroom, and euglena on wound ...
Gayoung Seo   +4 more
doaj   +1 more source

Visão retrospectiva em fibras alimentares com ênfase em beta-glucanas no tratamento do diabetes

open access: yesBrazilian Journal of Pharmaceutical Sciences, 2009
Fibra alimentar refere-se aos componentes de plantas ou carboidratos análogos que são resistentes à digestão e absorção no intestino delgado humano. A American Dietetic Association recomenda ingestão de 20-35g de fibras ao dia. Evidências sugerem que uma
Giane Sprada Mira   +2 more
doaj   +1 more source

Beta-glucan-enriched diets improve immune function, antioxidant activity, and survivability in challenged oysters

open access: yesFood Hydrocolloids for Health
Beta-glucans are bioactive polysaccharides with immunomodulatory and hydrocolloid properties. This study explores the potential of beta-glucans extracted from mushroom waste to enhance oyster (Crassostrea gigas) immunity and quality, providing a ...
Gustavo Waltzer Fehrenbach   +9 more
doaj   +1 more source

INFLUENCE OF FORTIFICATION OF DAIRY PRODUCTS BY PLEUROTUS OSTREATUS BETA-GLUCANS ON PRODUCT CHARACTERISTICS

open access: yesScientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2019
Dairy products are often used as a base for functional food products. Preparations obtained from Pleurotus ostreatus possess antitumor, immunomodulating, anti-inflammatory, antioxidant, antibiotic, radioprotective and hypoglycemic actions.
EKATERINA ANTONTCEVA   +4 more
doaj  

Major cereal carbohydrates in relation to intestinal health of monogastric animals: A review

open access: yesAnimal Nutrition, 2019
Type, quality, and origin of cereals in diets of poultry and pigs could influence gut microbes and affect their diversity and function, thereby impacting the intestinal function of the monogastric animal.
Tolulope O. Adebowale   +2 more
doaj   +1 more source

beta-1,3-glucan modifying enzymes in Aspergillus fumigatus

open access: yesFrontiers in Microbiology, 2013
In Aspergillus fumigatus like in other filamentous ascomycetes, beta-1,3-glucan constitutes a prominent cell wall component being responsible for rigidity of the cell wall structure. In filamentous fungi, softening of the cell wall is absolutely required
Isabelle eMouyna   +2 more
doaj   +1 more source

Nutraceutical functions of beta-glucans in human nutrition

open access: yesRoczniki Panstwowego Zakladu Higieny, 2019
Recent studies have shown that naturally occurring substances found in the food of the daily human diet are important for preventing chronic non-communicable diseases. One of them is beta-glucan, which is a natural polysaccharide, occurring in plant cell
Anna Ciecierska   +3 more
doaj   +1 more source

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