Time-Dependent Indirect Antioxidative Effects of Oat Beta-Glucans on Peripheral Blood Parameters in the Animal Model of Colon Inflammation [PDF]
Antioxidants, 2020 Background: Oat beta-glucans are polysaccharides, belonging to soluble fiber fraction, that show a wide spectrum of biological activity. The aim of this study was to evaluate the time-dependent antioxidative effect of chemically pure oat beta-glucan ...
Łukasz Kopiasz +9 more
doaj +2 more sources
Oat beta‐glucans and reduction of postprandial glucose peak: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 [PDF]
EFSA JournalFollowing an application from ScanOats, submitted for authorisation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of Ireland, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was ...
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) +16 more
doaj +2 more sources
Cell wall glucans of fungi. A review
The Cell Surface, 2019 Glucans are the most abundant polysaccharides in the cell walls of fungi, and their structures are highly variable. Accordingly, their glucose moieties may be joined through either or both alpha (α) or beta (β) linkages, they are either lineal or ...
José Ruiz-Herrera +1 more
doaj +3 more sources
Vitamin D and Beta-Glucans Synergically Stimulate Human Macrophage Activity [PDF]
International Journal of Molecular Sciences, 2021 Francesca Silvagno, Loredana Bergandi
exaly +2 more sources
Beta-Glucans From Fungi: Biological and Health-Promoting Potential in the COVID-19 Pandemic Era [PDF]
Nutrients, 2021 Anna Witkowska +2 more
exaly +2 more sources
Edible Mushrooms and Beta-Glucans: Impact on Human Health [PDF]
Nutrients, 2021 Chiara Cerletti, Licia Iacoviello
exaly +2 more sources
Modulation of Neutrophil-to-Lymphocyte Ratio and Gut Microbiome Balance in Astronauts: Potential Benefits of Novel Beta-Glucans During Space Missions [PDF]
Frontiers in ImmunologySenthilkumar Preethy +2 more
exaly +2 more sources
Residual brewing yeasts as a source of beta-glucans [PDF]
E3S Web of Conferences, 2020 Residual brewing yeast is one of the main solid wastes in brewing. Using residual brewing biomass as a source of biologically active substances is an important way of recycling these brewing by-products. According to the literature S.
Ivanova Vera +4 more
doaj +1 more source
Impact of yeast sediment beta-glucans on the quality indices of yoghurt
Пищевые системы, 2021 The objective of the study was to investigate the potential application of beta-glucans obtained from yeast sediment resulting from the manufacture of local Viorica wine (2018 harvest).
A. I. Chirsanova +3 more
doaj +1 more source
The Potential of beta-glucan as feed additives in broiler chickens: A review
Jurnal Ilmu Peternakan Terapan, 2022 Poultry as an industry was continuously growing worldwide and demands for poultry meats were markedly increasing. However, the limited use of antibiotics as treatments and as growth promoters became a serious problem due to the emergence of antibiotic ...
Listya Purnamasari +2 more
doaj +1 more source