Results 161 to 170 of about 25,666 (269)
Utility of plasma beta-hydroxybutyrate to define resolution of diabetic ketoacidosis. [PDF]
Tremblay ES +6 more
europepmc +1 more source
Poly(hydroxybutyrate‐co‐hydroxyvalerate)/thermoplastic starch blends, produced by melt processing, showed improvements in mechanical properties and water vapor transmission barrier performance, which can help control excessive water evaporation from the soil, thus contributing to pH and moisture regulation.
Pâmela R. Oliveira +4 more
wiley +1 more source
Autophagy-Lysosomal Axis Stimulation by Beta-Hydroxybutyrate in Astrocytes. [PDF]
Coronado-Monroy P +4 more
europepmc +1 more source
Establishing Pragmatic Analytical Performance Specifications for Blood Beta-Hydroxybutyrate Testing. [PDF]
Kilpatrick ES +3 more
europepmc +1 more source
Vinasse supplementation at 1.5%–3% enhances nutrient digestibility, ruminal fermentation and production efficiency in early‐lactating Holstein cows. However, without rumen microbial or immune response data, long‐term safety and efficacy require further study.
A. Rahimi +3 more
wiley +1 more source
Discrepancy of Beta-Hydroxybutyrate Measurements between a Blood Meter and GC-MS Methods in Healthy Humans. [PDF]
Holland-Winkler AM +4 more
europepmc +1 more source
Multi‐enzyme systems from Tenebrio molitor enable solvent‐free recovery of microbial PHAs directly from wet biomass under mild aqueous conditions, achieving high polymer yields and integrity while reducing carbon footprint up to seven‐fold compared with conventional extraction methods.
Sanja Skaro Bogojevic +12 more
wiley +1 more source
Elevated beta-hydroxybutyrate within a pediatric population and its associated pathology: A retrospective case series. [PDF]
Haghandish N +3 more
europepmc +1 more source
Biomarkers to predict severity of bovine E. coli mastitis in the periparturient period: bridging the gap between genotype and phenotype [PDF]
Boulougouris, Xanthippe +8 more
core +1 more source
Perspectives for Advancing Biotechnological Succinic Acid Production
Succinic acid is an important molecule for sustainable chemical manufacturing, but its industrial production faces high costs and sustainability challenges, which are linked to feedstocks and excessive acid/base consumption. This opinion explores production routes based on next‐generation feedstocks and low‐pH fermentations to inspire novel cost ...
Christoph Gunkel, Bastian Blombach
wiley +1 more source

