Results 1 to 10 of about 3,481 (190)

Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa [PDF]

open access: yesFrontiers in Plant Science, 2023
IntroductionSuaeda salsa (Linn.) Pall. is an important tourist resource and ecological restoration species in coastal wetlands. Environmental factors such as low temperature, darkness, phytohormone, salt stress and seawater flflooding, and light can ...
Min Li   +9 more
doaj   +2 more sources

CHARACTERISTICS ANALYSIS OF DRAGON FRUIT EXTRACT SKIN BETACYANIN of Hylocereus polyrhizus AND Hylocereus undatus WITH TEST OF STABILITY ORGANOLEPTIC JELLY AS ATLAS MEDIA [PDF]

open access: yesJPBI (Jurnal Pendidikan Biologi Indonesia), 2016
Dragon fruit Hylocereus polyrhizus  and Hylocereus undatus are familiy of cactus, grown in Malang. The high consumption of dragon fruit, have an impact on the fruit skin buildup that simply disposed of as trash.
Tutut Puji Lestari
doaj   +5 more sources

Betacyanins from red pitahaya (Hylocereus polyrhizus) exhibit antiviral response against influenza A virus [PDF]

open access: yesHeliyon
Seasonal influenza affects millions of lives worldwide, with the influenza A virus (IAV) responsible for pandemics and annual epidemics, causing the most severe illnesses resulting in patient hospitalizations or death.
Chie Min Lim   +4 more
doaj   +2 more sources

Reduction of selected betacyanins [PDF]

open access: yes, 2014
Betacyanins are conjugates of betalamic acid and glycosylated cyclo-DOPA which bring about the creation of a specific chromophoric system, the 1,7-diazaheptamethin chain.
Skopińska, Anna   +3 more
core   +2 more sources

Accumulation of betacyanin in Hylocereus undatus rind: Pigment stability analysis and its role in xanthine oxidase inhibition

open access: yesPhytomedicine Plus, 2022
Background: Betalain pigments are water soluble natural pigments that contain nitrogen. Betacyanin have been reported to possess several biological properties Method: In the present work, the pigment from the rind of Hylocereus undatus was analyzed for ...
Diksha Dey   +5 more
doaj   +1 more source

Comparison of ultrasound assisted extraction and enzyme assisted extraction of betacyanin from red dragon fruit peel [PDF]

open access: yesE3S Web of Conferences, 2020
This article was intended to extract betacyanin from the peel of red dragon fruit (Hylocereus polyrhizus) and used it as a natural colorant. In this study, enzyme and ultrasound techniques for the extraction of betacyanin from dried dragon fruit peel ...
Phan Van Man   +3 more
doaj   +1 more source

Metode ohmic heating untuk ekstraksi betasianin sebagai pewarna pangan dari kulit buah naga merah (Hylocereus polyrhizus)

open access: yesTeknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2023
Natural food colorant is increasingly being developed and applied to food products. Natural food coloring is safer to use because it does not cause side effects to health. Indonesia is rich in the availability of red dragon fruit.
Syarifa Ramadhani Nurbaya   +4 more
doaj   +1 more source

Pigment production and growth of Alternanthera plants cultured in vitro in the presence of tyrosine [PDF]

open access: yesBrazilian Archives of Biology and Technology, 2013
The aim of the present study was to investigate the influence of tyrosine on the in vitro growth and the production of the betacyanin pigment in Alternanthera philoxeroides and A. tenella.
Alítcia Moraes Kleinowski   +5 more
doaj   +2 more sources

Color attributes, betacyanin, and carotenoid profiles, bioactive components, and radical quenching capacity in selected Amaranthus gangeticus leafy vegetables

open access: yesScientific Reports, 2021
Four selected A. gangeticus accessions were evaluated in terms of color attributes, phytopigments, including betaxanthin, betacyanin, and carotenoid profiles, proximate, minerals, and antioxidant capacity (AC). Color attributes, phytopigments, proximate,
Umakanta Sarker, Shinya Oba
doaj   +1 more source

Physiological Adaptation of Three Wild Halophytic Suaeda Species: Salt Tolerance Strategies and Metal Accumulation Capacity

open access: yesPlants, 2022
Understanding salt tolerance mechanisms in halophytes is critical for improving the world’s agriculture under climate change scenarios. Herein, the physiological and metabolic responses of Suaeda monoica, Suaeda vermiculata, and Suaeda schimperi against ...
Farag Ibraheem   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy