Results 121 to 130 of about 48,503 (260)
, 2017 If chronic kidney disease (CKD) is associated with an impairment of kidney function, several uremic solutes are retained. Some of these exert toxic effects, which are called uremic toxins.
Glorieux, Griet +3 more
core +3 more sources
Toward Precision Medicine: Gene Therapy Applications in the Management of Uveal Melanoma
Cancer Reports, Volume 8, Issue 12, December 2025.ABSTRACT Background Uveal melanoma (UM) is the prevailing malignant tumor that develops within the eye in adults, and it has a bleak outlook because of the few treatment choices available and the high likelihood of returning after treatment. Currently, surgical intervention, radiation therapy, and a combination of both modalities are available ...
Alireza Azani +13 more
wiley +1 more source
Bifidostimulating ingredients for dessert fermented products
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького. Серія: Харчові технології, 2018 Fermented sour-milk dessert products of a functional orientation are becoming increasingly popular in Ukraine. Dairy desserts have good taste properties, high nutritional and biological value and dense, non-flowing consistency. A wide range of additions,
A. Solomon
doaj +1 more source
Food Science &Nutrition, Volume 13, Issue 12, December 2025.L. plantarum and L. casei were co‐encapsulated with bioactive whey peptides in a WPI‐coated alginate matrix. whey peptides encapsulated in WPI coated ALG enhanced the antioxidant capacity and sensory properties of the sports drink. Probiotic cell survival in SGJ and during storage was enhanced in a whey permeate‐based fermented drink incorporated with ...
Maryam Soltani +4 more
wiley +1 more source
Development of strategies to improve quality and safety and reduce cost of production in organic and “low input” livestock production systems [PDF]
, 2007 The demand for organic livestock products is still increasing. To support this growth and to help remove potential obstacles the fourth Subproject of QLIF addresses several themes related to livestock farming.
Maurer, V. +2 more
core +1 more source
Bifidobacteria: from ecology to genomics
Frontiers in Bioscience, 2009 Bifidobacteria are high G+C Gram positive bacteria belonging to the phylum Actinobacteria. In recent years bifidobacteria have attracted a lot of attention because of their perceived positive contribution to the functionality of the human gastro intestinal tract.
TURRONI, FRANCESCA +2 more
openaire +3 more sources
Coffee Consumption and Risk of Incident Gastrointestinal Disease: A Large Prospective Cohort Study
Food Science &Nutrition, Volume 13, Issue 12, December 2025.In a large prospective cohort, unsweetened coffee consumption demonstrated a U‐shaped association with a reduced risk of multiple gastrointestinal diseases and attenuated genetic susceptibility, whereas adding sweeteners, particularly artificial ones, diminished these protective effects.
Shenxuan Zhou +6 more
wiley +1 more source
Comparison of four methods for identification of bifidobacteria to the genus level
Czech Journal of Food Sciences, 2002 The identification of bifidobacteria to the genus level is important for the differentiation of these bacteria from other bacteria occurring in the animal and human intestine.
E. Vlková, J. Medková, V. Rada
doaj +1 more source
Enumeration of Intestinal Bifidobacteria by Growth on a Semi-selective Medium and GLC Assay of Acetic Acid Production [PDF]
, 1989 C. B. Cole, R. Fuller
openalex +1 more source
Inhibition of Bifidobacterium SP Isolated From Infants Feces Towards Adhesion of Salmonella Typhi on Balb/c Mice Enterocyte [PDF]
, 2010 Diarrhea, up to the recent year remains a cause of high morbidity and mortalityworldwide, especially in developing countries including Indonesia. Research concerning ofmanagement, prevention, and medication of the disease have been continually improved ...
Astawa, N. M. (N) +3 more
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