Results 71 to 80 of about 48,503 (260)
Mobilome and genetic modification of bifidobacteria [PDF]
Beneficial Microbes, 2013 Until recently, proper development of molecular studies in Bifidobacterium species has been hampered by growth difficulties, because of their exigent nutritive requirements, oxygen sensitivity and lack of efficient genetic tools. These studies, however, are critical to uncover the cross-talk between bifidobacteria and their hosts’ cells and to prove ...
Guglielmetti, S +2 more
openaire +5 more sources
Insect‐Derived Bioactives for Glycemic Control and Gut Health: A Review
Food Frontiers, EarlyView.Insect‐derived bioactive compounds (e.g., peptides, polysaccharides) effectively regulate blood glucose through dual mechanisms: directly inhibiting carbohydrate‐digesting enzymes and glucose transporters, and indirectly modulating gut microbiota to enhance intestinal barrier integrity.
Chaoyi Lv +5 more
wiley +1 more source
CURRENT OPINION ON TAXONOMY, MORPHOLOGICAL, AND FUNCTIONAL PROPERTIES OF BIFIDOBACTERIA
Фундаментальная и клиническая медицина, 2018 Here we present current information on the taxonomy of bifidobacteria, which is based on their phenotypic, genetic and phylogenetic characteristics.
YULIYА V. Zakharova +1 more
doaj
EFFECTS OF PROBIOTIC INTAKE ON INTESTINAL BIFIDOBACTERIA OF CELIAC PATIENTS
Arquivos de Gastroenterologia, 2017 BACKGROUND Healthy individuals exhibit a significantly higher concentration of faecal bifidobacteria in comparison to celiac patients. Even though there are potential benefits in probiotic usage, they have been little explored as an adjunctive therapy in
Flávia MARTINELLO +2 more
doaj +1 more source
International Journal of Food Science, 2023 The use of an alginate hydrogel exclusively for the immobilization of bifidobacteria during oral delivery led to a decrease in the total number of bifidobacteria to 4.0 lg CFU/ml in pH gradients in models of the stomach and intestines, which required ...
Tatiana Voblikova, Kristina Laricheva
doaj +1 more source
Fermentation of different sugars by Bifidobacteria [PDF]
, 2023 Ibtesam R. Mowafi
openalex +1 more source
Bifidobacteria in Feces and Environmental Waters [PDF]
Applied and Environmental Microbiology, 2008 ABSTRACT Bifidobacteria have been recommended as potential indicators of human fecal pollution in surface waters even though very little is known about their presence in nonhuman fecal sources. The objective of this research was to shed light on the occurrence and molecular diversity of this fecal indicator group in different ...
Lamendella, Regina +3 more
openaire +2 more sources
Impacts of Diets and Food Plans in Health and Diseases—A Narrative Review
Food Safety and Health, EarlyView.This review emphasizes different diet types, providing insights into their nutritional content and health effects. Vegetarian and vegan diets, ketogenic diets, Mediterranean diets, Western diets, pescatarian diets, flexitarian diets, and territorial diversified diets are discussed, highlighting their influences on health, and diseases.
Md. Mahbubar Rahman +3 more
wiley +1 more source
Известия ТИНРО, 2017 Ability of the bifidobacteria metabolites to break down the sodium alginate molecules is shown for the case of alginate-containing biogel from brown algae with 0.2 % of sodium alginate and the metabolites of bifidobacteria cultured on the semisolid ...
Eugeny V. Yakush +4 more
doaj +1 more source
Comparative prebiotic activity of mixtures of cereal grain polysaccharides [PDF]
, 2019 The main components of the non-starch polysaccharide (NSP) fraction of wheat flour are arabinoxylan (AX) and β-glucan. These are also present in other cereal grains, but their proportions vary with AX being the major component in wheat and rye and β ...
A Barcenilla +38 more
core +3 more sources