Results 81 to 90 of about 31,204 (163)

Antimicrobial activities of xylo-oligosaccharides fermentation broths using Bifidobacteria and Propionibacteria [PDF]

open access: yes, 2009
[[abstract]]The main objective of this study was to investigate the effects of xylo-oligosaccharides on the growth and antimicrobial activity of bifidobacteria and propionibacteria.
Hsu, C.K.;Jiang, S.T.;Chen, H.C.;Chung, Y.C.
core  

Bifidostimulating ingredients for dessert fermented products

open access: yesНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького. Серія: Харчові технології, 2018
Fermented sour-milk dessert products of a functional orientation are becoming increasingly popular in Ukraine. Dairy desserts have good taste properties, high nutritional and biological value and dense, non-flowing consistency. A wide range of additions,
A. Solomon
doaj   +1 more source

Comparison of four methods for identification of bifidobacteria to the genus level

open access: yesCzech Journal of Food Sciences, 2002
The identification of bifidobacteria to the genus level is important for the differentiation of these bacteria from other bacteria occurring in the animal and human intestine.
E. Vlková, J. Medková, V. Rada
doaj   +1 more source

Effects of Bifidobacterium on metabolic parameters in overweight or obesity adults: a systematic review and meta-analysis

open access: yesFrontiers in Microbiology
ObjectiveThis study endeavors to elucidate how Bifidobacteria supplementation affects metabolic parameters among overweight or obese populations.MethodsA systematic review and meta-analysis were carried out leveraging PubMed, Embase, Cochrane Library ...
Junmei Huang, Hao Cheng
doaj   +1 more source

Direct identification of bifidobacteria from probiotic supplements

open access: yesCzech Journal of Food Sciences, 2014
The DNA of 14 probiotic supplements was isolated directly from various products without previous cultivation. The bifidobacteria composition declared by the manufacturer was determined by species-specific PCR.
Věra Bunešová   +5 more
doaj   +1 more source

Effect of bifidobacteria on nitrites and nitrosamines.

open access: yes, 1995
International audienceThe effects of six different bifidobacteria strains were studied on two procarcinogens: nitrite and nitrosamines. Growth of bifidobacteria was not affected by nitrite concentrations below 50 mumol l-1.
Crociani, J.   +2 more
core   +1 more source

AMINO ACID COMPOSITION OF BIFIDOBACTERIAL EXOMETABOLITES AND HYDROLYSATES IN HIV-INFECTED CHILDREN

open access: yesФундаментальная и клиническая медицина, 2019
Aim. To study amino acid composition, quantify the amino acids, and investigate neurotropic effects of bifidobacterial exometabolites isolated from HIV-infected children.Materials and Methods.
YULIYA V. Zakharova   +3 more
doaj  

Parenteral Antibiotics Reduce Bifidobacteria Colonization and Diversity in Neonates

open access: yesInternational Journal of Microbiology, 2011
We investigated the impact of parenteral antibiotic treatment in the early neonatal period on the evolution of bifidobacteria in the newborn. Nine babies treated with intravenous ampicillin/gentamicin in the first week of life and nine controls (no ...
Séamus Hussey   +8 more
doaj   +1 more source

Bifidobacteria for life betterment

open access: yes, 2012
Myriad of bacterial species that form gut micro flora is a complex ecosystem; altogether play a major role in the physiology of their host. Bifidobacteria are among the first species to colonise the human gastrointestinal tract (25% and 80% in adults and
Jothinathan, D.J.   +3 more
core  

Genetic Modification of Intestinal Lactobacilli and Bifidobacteria

open access: yes, 2000
Lactobacilli and bifidobacteria are important members of the gastrointestinal microflora of man and animals. There is a substantial and growing body of evidence that these microbes provide benefits to the host in which they reside.
Martin J. Kullen, Todd R. Klaenhammer
core   +1 more source

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