Changes in quality characteristics of yellowfin tuna (<i>Thunnus albacares</i>) during cold storage and their correlation with lipid deterioration. [PDF]
Food Chem XYu H +7 more
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Resource partitioning among pelagic predators remains stable despite annual variability in diet composition. [PDF]
J Anim EcolPortner EJ +8 more
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Criteria for the Characterization of Seafood Byproducts to Allow Tracing Their Geographic Origin. [PDF]
FoodsPassos CP, Ricardo F, Calado R.
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Transient high temperature treatment: Impacts on taste-aroma formation and mechanisms in dried tuna. [PDF]
Curr Res Food SciXu L +7 more
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Use of Allylisothiocyanate to Prevent Histamine Producing on Bigeye and Skipjack Tuna
Japanese Journal of Food Microbiology, 2014 KAKIZAKA, Masaki +2 more
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Genetic structuring and migration patterns of Atlantic bigeye tuna, Thunnus obesus (Lowe, 1839). [PDF]
BMC Evol Biol, 2008 Gonzalez EG, Beerli P, Zardoya R.
europepmc +1 more source
Direct assessment of tropical tuna abundance from their associative behaviour around floating objects. [PDF]
Proc Biol SciBaidai Y +6 more
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Mechanistic modelling reveals tuna physiological condition is not a driver of floating object association. [PDF]
Proc Biol SciDupaix A +5 more
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Bigeye tuna (Thunnus obesus) and tuna fisheries of French Polynesia
, 1998 Bard, François-Xavier +2 more
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YOLO-CBNet: A robust attention-enhanced detection framework for underwater fish recognition in aquaculture environments. [PDF]
PLoS OneHamzaoui M +4 more
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