Results 171 to 180 of about 11,446 (222)

Effects of Vaccinium-derived antioxidants on human health: the past, present and future. [PDF]

Front Mol Biosci
Ghosh A, Debnath SC, Igamberdiev AU.
europepmc   +1 more source

The powerful antioxidant effects of plant fruits, flowers, and leaves help to improve retinal damage and support the relief of visual fatigue. [PDF]

Heliyon
Duan H, Wang D, Zheng Y, Zhou Y, Yan W.
europepmc   +1 more source

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Chernobyl90Sr in bilberries from Poland

Journal of Radioanalytical and Nuclear Chemistry, 1997
As part of a detailed survey on the contamination of Polish forests90Sr activity concentrations were determined in bilberries. Elevated90Sr levels were found in several samples from north-eastern Poland. The calculated maximum90Sr surface contamination was 2 kBq·m−2.
J. W. Mietelski, N. Vajda
openaire   +1 more source

Bilberry Adulteration Using the Food Dye Amaranth

Journal of Agricultural and Food Chemistry, 2006
Vaccinium myrtillus or bilberry fruit is a commonly used herbal product. The usual method of determining the anthocyanin content is a single-wavelength spectrophotometric assay. Using this method, anthocyanin levels of two extracts were found to be 25% as claimed by the manufacturers. When high-performance liquid chromatography (HPLC) was used, however,
Penman, K. G., Halstead, C. W., Matthias, A., De Voss, J. J., Stuthe, J. M. U., Bone, K. M., Lehmann, R. P.   +6 more
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Bilberries and their anthocyanins ameliorate experimental colitis

Molecular Nutrition & Food Research, 2011
AbstractBilberries have positive effects in acute and chronic diarrhea. Patients with inflammatory bowel disease (IBD) report on improved symptoms upon ingestion. Bilberries contain approximately 10% of anthocyanins (ACs), which have anti‐oxidative, anti‐carcinogenic, and anti‐inflammatory properties. We investigated whether experimental colitis can be
Heidi, Piberger, Anett, Oehme, Claudia, Hofmann, Andrea, Dreiseitel, Philipp G, Sand, Florian, Obermeier, Juergen, Schoelmerich, Peter, Schreier, Gerhard, Krammer, Gerhard, Rogler   +9 more
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Inhibitory actions of bilberry anthocyanidins on angiogenesis

Phytotherapy Research, 2010
AbstractThe aim of this study was to examine the antiangiogenic properties and antioxidant activities (a) of the main anthocyanidins (delphinidin, cyanidin and malvidin) found as constituents in Vaccinium myrtillus (bilberry) anthocyanosides (VMA) and (b) of N‐acetyl‐l‐cysteine (NAC).
Nozomu, Matsunaga, Kazuhiro, Tsuruma, Masamitsu, Shimazawa, Shigeru, Yokota, Hideaki, Hara   +4 more
openaire   +2 more sources

Bilberry inhibits angiogenesis in chick chorioallontoic membrane

BioFactors, 2008
AbstractAngiogenesis is the process of generating new blood vessels from preexisting vessels and is considered essential in many pathological conditions. Bilberry has been traditionally used as a folk medicine for some countries. The purpose of the present study was to evaluate the effect of bilberry in chick chorioallantoic membrane angiogenesis ...
Taner, Ozgurtas, Ibrahim, Aydin, Serkan, Tapan, Ozgur, Avci, M Kemal, Erbil   +4 more
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Exclusion of birds from bilberry stands: impact on insect larval density and damage to the bilberry

Oecologia, 1989
The bilberry (Vaccinium myrtillus L.), is the dominant plant in the field layer of many boreal forests in northern Sweden. It is utilized by several herbivorous insect larvae as food (i.e. Lepidoptera: Geometridae, Tortricidae and Hymenoptera: Symphyta).
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Bilberry wys

Notes and Queries, 1888
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Resolving the developmental distribution patterns of polyphenols and related primary metabolites in bilberry (Vaccinium myrtillus) fruit

Food Chemistry, 2022
Andrew Patrick Dare, Catrin Günther, Angus C Grey   +2 more
exaly