Results 221 to 230 of about 239,697 (246)
Some of the next articles are maybe not open access.
Biogenic Amines in Meat and Meat Products
Critical Reviews in Food Science and Nutrition, 2005Francisco Jiménez-Colmenero
exaly
Nihon rinsho. Japanese journal of clinical medicine, 1998
Zdeněk Deyl, Ivan Mikšík
openaire +3 more sources
Zdeněk Deyl, Ivan Mikšík
openaire +3 more sources
Occurrence of biogenic amines in wine: The role of grapes
Food Chemistry, 2009Antonella Costantini
exaly
Biogenic amines in seafood: a review
Journal of Food Science and Technology, 2016Co Mohan +2 more
exaly
Biogenic amine formation and bacterial contribution in products
Food Chemistry, 2012Jae-Hyung Mah
exaly
A review: Current analytical methods for the determination of biogenic amines in foods
Food Chemistry, 2007exaly
Formation and destruction of biogenic amines in (a black soybean paste) and (a black soybean sauce)
Food Chemistry, 2013Jae-Hyung Mah
exaly

