Results 201 to 210 of about 24,172 (228)

A review: Current analytical methods for the determination of biogenic amines in foods

Food Chemistry, 2007
Armağan Onal
exaly  

Biogenic Amines in Fish: Roles in Intoxication, Spoilage, and Nitrosamine Formation—A Review

Critical Reviews in Food Science and Nutrition, 2009
Gary Dykes, Hilton Deeth
exaly  

Biogenic Amines in Meat and Meat Products

Critical Reviews in Food Science and Nutrition, 2005
, FRANCISCO Jiménez-Colmenero
exaly  

Occurrence of biogenic amines in wine: The role of grapes

Food Chemistry, 2009
Antonella Costantini
exaly  

Biogenic amines in seafood: a review

Journal of Food Science and Technology, 2016
Co Mohan, Mohan C O
exaly  

Biogenic Amines

2016
M. Nuñez, A. del Olmo, J. Calzada
openaire   +2 more sources

Biogenic Amines

2009
Arnd Baumann, Wolfgang Blenau, Joachim Erber   +2 more
openaire   +1 more source

Biogenic amines

2020
William L. Nyhan, Georg F. Hoffmann, Aida I. Al-Aqeel, Bruce A. Barshop   +3 more
openaire   +1 more source

Biogenic Amines in Wines

Food Reviews International, 2008
Mustafa Bayram
exaly  

Enzymatic biosensors for the quantification of biogenic amines: a literature update

Critical Reviews in Biotechnology, 2020
Neelam Verma, Anjum Gahlaut, Vikas Hooda   +2 more
exaly