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New Water-Soluble (Iminomethyl)benzenesulfonates Derived from Biogenic Amines for Potential Biological Applications. [PDF]
Kmieciak A +4 more
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Exploring a New Pathophysiological Association in Acne Vulgaris and Metabolic Syndrome: The Role of Biogenic Amines and Glutathione Peroxidase. [PDF]
Bungau AF +7 more
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Biogenic Amines in Dairy Products
Critical Reviews in Food Science and Nutrition, 2011Biogenic amines (BA) are organic, basic, nitrogenous compounds with biological activity, mainly formed by the decarboxylation of amino acids. BA are present in a wide range of foods, including dairy products, and can accumulate in high concentrations. In some cheeses more than 1000 mg of BA have been detected per kilogram of cheese.
MIGUEL A Alvarez +2 more
exaly +4 more sources
Canadian Journal of Physiology and Pharmacology, 1977
Biogenic amines, with a primary amino group, were reacted with glutaraldehyde to form insoluble precipitates. These precipitates had distinctive ultrastructural features upon further reaction with osmic acid. When tested in vitro, they had biological activity and showed evidence that part of this biological activity was due to the large polymer of ...
J B, Richardson, T, Bouchard, G N, Boyd
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Biogenic amines, with a primary amino group, were reacted with glutaraldehyde to form insoluble precipitates. These precipitates had distinctive ultrastructural features upon further reaction with osmic acid. When tested in vitro, they had biological activity and showed evidence that part of this biological activity was due to the large polymer of ...
J B, Richardson, T, Bouchard, G N, Boyd
openaire +2 more sources
Biogenic amines in coelenterates
Comparative Biochemistry and Physiology Part C: Pharmacology, Toxicology and Endocrinology, 19931. This mini review highlights the most important findings during three decades of research on biogenic amines in coelenterates. 2. Histochemical, analytic chemical and physiological evidences clearly indicate that dopamine is used as an intercellular messenger in hydrozoans. 3.
M, Carlberg, M, Anctil
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Biogenic amines and thyrotoxicosis
Acta Endocrinologica, 1992Circulating levels of T3, T4, γ-amino-butyric acid, glutamate, 5-hydroxytryptamine, histamine, monoamine oxidase and histaminase were studied in 45 (2 5M, 20F) hyperthyroid patients and 46 (2 5M, 21F) normal healthy volunteers. Increased levels of blood 5-hydroxytryptamine, histamine and glutamic acid were observed along with elevated T3 and T4 ...
I, Upadhyaya +3 more
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2022
Biogenic amines (BAs) can be formed during food processing and storage through decarboxylase positive microorganisms. Dairy products represent a suitable environment for BAs production and accumulation. Dairy products differ in terms of BAs occurrence, due to microbial load in the milk, pre and post processing techniques and length and conditions of ...
Ghulam Mustafa Kamal +5 more
+5 more sources
Biogenic amines (BAs) can be formed during food processing and storage through decarboxylase positive microorganisms. Dairy products represent a suitable environment for BAs production and accumulation. Dairy products differ in terms of BAs occurrence, due to microbial load in the milk, pre and post processing techniques and length and conditions of ...
Ghulam Mustafa Kamal +5 more
+5 more sources
Relationship of biogenic amines to behavior
Journal of Psychiatric Research, 1974Abstract Present data support the proposal that dopaminergic fibers play an important role in the maintenance of intracranial self-stimulation. In addition, amphetamine-induced motor activity as well as the sterotypies produced by this drug were also found to be dependent upon intact dopaminergic fibers.
G R, Breese, B R, Cooper, A S, Hollister
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Archiv für Tierernaehrung, 1993
In laboratory silages made from orchardgrass, red clover and oats, significant levels of toxic biogenic amines were found. The most widespread were putrescine and cadaverine, concentrations of spermidine, spermine and histamine were ten times lower on average.
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In laboratory silages made from orchardgrass, red clover and oats, significant levels of toxic biogenic amines were found. The most widespread were putrescine and cadaverine, concentrations of spermidine, spermine and histamine were ten times lower on average.
openaire +4 more sources
Biogenic Amines in the Taste Organ
Chemical Senses, 1995The presence and content of biogenic amines in taste disk-bearing fungiform papillae of the frog, Rana esculenta, the only available model of an isolated taste organ, were verified by means of HPLC. Fungiform papillae were found to contain measurable amounts of serotonin, epinephrine and norepinephrine.
Zancanaro C. +5 more
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