Results 11 to 20 of about 16,187,582 (338)

Biological Activity of Essential Oils

open access: yesMolecules, 2020
Essential oils (EOs) have for a long time been recognized to possess several different biological activities [...]
Francesca Mancianti   +1 more
doaj   +2 more sources

Biological Activity of Selenium and Its Impact on Human Health

open access: yesInternational Journal of Molecular Sciences, 2023
Selenium (Se) is a naturally occurring metalloid element essential to human and animal health in trace amounts but it is harmful in excess. Se plays a substantial role in the functioning of the human organism. It is incorporated into selenoproteins, thus
G. Genchi   +4 more
semanticscholar   +1 more source

Flavonoids: Overview of Biosynthesis, Biological Activity, and Current Extraction Techniques

open access: yesPlants, 2023
Recently, increased attention has been paid to natural sources as raw materials for the development of new added-value products. Flavonoids are a large family of polyphenols which include several classes based on their basic structure: flavanones ...
Sergio Liga, C. Paul, F. Péter
semanticscholar   +1 more source

Biological activity of green-synthesized silver nanoparticles depends on the applied natural extracts: a comprehensive study

open access: yesInternational Journal of Nanomedicine, 2017
Andrea Rónavári,1,* Dávid Kovács,2,* Nóra Igaz,2,* Csaba Vágvölgyi,3 Imre Miklós Boros,2,4 Zoltán Kónya,1,5 Ilona Pfeiffer,3 Mónika Kiricsi2 1Department of Applied and ...
Rónavári A   +7 more
doaj   +2 more sources

Structural Modification and Biological Activity of Polysaccharides

open access: yesMolecules, 2023
Natural polysaccharides are macromolecular substances with a wide range of biological activities. The structural modification of polysaccharides by chemical means can enhance their biological activity.
Ting Zhao   +9 more
semanticscholar   +1 more source

The Biological Activity Mechanism of Chlorogenic Acid and Its Applications in Food Industry: A Review

open access: yesFrontiers in Nutrition, 2022
Chlorogenic acid (CGA), also known as coffee tannic acid and 3-caffeoylquinic acid, is a water-soluble polyphenolic phenylacrylate compound produced by plants through the shikimic acid pathway during aerobic respiration.
Liang Wang   +9 more
semanticscholar   +1 more source

Plant Flavonoids: Chemical Characteristics and Biological Activity

open access: yesMolecules, 2021
In recent years, more attention has been paid to natural sources of antioxidants. Flavonoids are natural substances synthesized in several parts of plants that exhibit a high antioxidant capacity. They are a large family, presenting several classes based
M. C. Dias, D. Pinto, Artur M. S. Silva
semanticscholar   +1 more source

Oleanolic Acid: Extraction, Characterization and Biological Activity

open access: yesNutrients, 2022
Oleanolic acid, a pentacyclic triterpenoid ubiquitously present in the plant kingdom, is receiving outstanding attention from the scientific community due to its biological activity against multiple diseases.
J. Castellano   +2 more
semanticscholar   +1 more source

Evaluation of Biological Activity of Natural Compounds: Current Trends and Methods

open access: yesMolecules, 2022
Natural compounds have diverse structures and are present in different forms of life. Metabolites such as tannins, anthocyanins, and alkaloids, among others, serve as a defense mechanism in live organisms and are undoubtedly compounds of interest for the
Carlos Barba-Ostria   +8 more
semanticscholar   +1 more source

Chemical Structure and Biological Activity of Humic Substances Define Their Role as Plant Growth Promoters

open access: yesMolecules, 2021
Humic substances (HS) are dominant components of soil organic matter and are recognized as natural, effective growth promoters to be used in sustainable agriculture. In recent years, many efforts have been made to get insights on the relationship between
S. Nardi, M. Schiavon, O. Francioso
semanticscholar   +1 more source

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